Low GI Multigrain Bread

Packaged product Brot und Backwaren FairPrice

Low GI Multigrain Bread contains 238 kcal per 100 g. A Serving, 72 g (72 g) provides about 171 kcal.

Roughly 60 % of its calories come from carbohydrates, with 23 % from protein and 17 % from fat (estimated with general energy factors).

That is less energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

238kcal per 100 g
13,6 gprotein
35,7 gcarbohydrates
4,4 gfat
171kcal in Serving, 72 g (72 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 238 kcal
Total fat L 4,4 g 6 %
Saturated fat L 0,83 g 4 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 312 mg 14 %
Total carbohydrates L 35,7 g 13 %
Dietary fiber L 7,1 g 25 %
Total sugars L 12,5 g
Protein L 13,6 g 27 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 60 %Fat: 17 %238kcal / 100 g
  • Protein 23 %
  • Carbohydrates 60 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13,6 gin the top quarter of Brot und Backwaren (median 8 g)
  • Fiber7,1 gin the top quarter of Brot und Backwaren (median 2,3 g)
  • Sugars12,5 gin the top quarter of Brot und Backwaren (median 3,9 g)
  • Fat4,4 gbelow the median for Brot und Backwaren (median 7 g)
  • Saturated fat0,83 gbelow the median for Brot und Backwaren (median 1,6 g)
  • Sodium312 mgbelow the median for Brot und Backwaren (median 409 mg)
  • Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
FairPrice
Barcode
8888030301593
Label serving
72 g
Category
Brot und Backwaren

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Low GI Multigrain Bread?

100 g of Low GI Multigrain Bread has 238 kcal. Serving, 72 g (72 g): about 171 kcal.

Is Low GI Multigrain Bread high in protein?

Low GI Multigrain Bread contains 13,6 g of protein per 100 g (27 % of the 50 g Daily Value), or 9,8 g in Serving, 72 g (72 g). About 23 % of its calories come from protein. Compared with other Brot und Backwaren, that is among the highest quarter (median 8 g).

How many carbs are in Low GI Multigrain Bread?

Low GI Multigrain Bread has 35,7 g of total carbohydrates per 100 g, including 7,1 g of fiber and 12,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Low GI Multigrain Bread?

Low GI Multigrain Bread contains 4,4 g of fat per 100 g, of which 0,83 g is saturated (4 % of the Daily Value).

How much sodium is in Low GI Multigrain Bread?

100 g contains 312 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. November 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8888030301593. License: ODbL 1.0 (Open Food Facts). Source record dated 10. November 2025. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.