Leberwurst

Packaged product Fleisch Hofglück

Leberwurst contains 335 kcal per 100 g.

Roughly 83 % of its calories come from fat, with 16 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is close to the median for Fleisch on FoodFactly (338 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Leberwurst by Hofglück, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
335kcal per 100 g
13 gprotein
1 gcarbohydrates
31 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 335 kcal
Total fat L 31 g 40 %
Saturated fat L 12,7 g 64 %
Sodium not reported
Total carbohydrates L 1 g 0,4 %
Dietary fiber not reported
Total sugars L 1 g
Added sugars L 0,35 g 0,7 %
Protein L 13 g 26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 1 %Fat: 83 %335kcal / 100 g
  • Protein 16 %
  • Carbohydrates 1 %
  • Fat 83 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13 gin the lowest quarter of Fleisch (median 14 g)
  • Saturated fat12,7 gabove the median for Fleisch (median 12,6 g)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hofglück
Barcode
4314187033369
Quantity
150 g
Category
Leberwürmer
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Schweinefleisch (35%), Schweine - leber (30%), Speck, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Dextrose, Emulgator: E 472c; Gewürze, Rohrzucker, Antioxidations - mittel: E 300, E 301; Gewürzextrakte, Konservierungsstoff: E 250. Kann Spuren von Senf und Sellerie enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzZucker

Similar products

FoodCaloriesProteinCarbsFat
Schnittlauch Leberwurst Stockmeyer 336 12,3 g 2 g 31 g
Delikatess Leberwurst mit Kalbfleisch Rasting 336 15 g 1,4 g 30 g
Mehlig & Heller liverwurst in the style of a patty liver sausage Mehlig & Heller 338 13 g 0,5 g 31 g
Leberwurst mit Kalbfleisch REWE Bio 339 15,5 g 1,6 g 30 g
Leberwurst mit Kalbfleisch K-Classic 331 14 g 1,3 g 30 g
Harzer Lebetwurst Halberstädter Landwurst 340 13 g 0,6 g 32 g
Pfälzer Leberwurst K-Classic 343 12,2 g 1,2 g 32 g
Leberwurst Gut & Günstig 325 15 g 1 g 29 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Leberwurst?

100 g of Leberwurst has 335 kcal.

Is Leberwurst high in protein?

Leberwurst contains 13 g of protein per 100 g (26 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other Fleisch, that is in the lowest quarter (median 14 g).

How many carbs are in Leberwurst?

Leberwurst has 1 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Leberwurst?

Leberwurst contains 31 g of fat per 100 g, of which 12,7 g is saturated (64 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 21. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4314187033369. License: ODbL 1.0 (Open Food Facts). Source record dated 21. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.