Leberwurst grob

Packaged product Fleisch K-Classic

Leberwurst grob contains 288 kcal per 100 g.

Roughly 78 % of its calories come from fat, with 20 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Fleisch on FoodFactly, where the median is 338 kcal per 100 g across 23 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Leberwurst grob by K-Classic, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
288kcal per 100 g
14 gprotein
1,5 gcarbohydrates
25 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 288 kcal
Total fat L 25 g 32 %
Saturated fat L 10 g 50 %
Sodium L 800 mg 35 %
Total carbohydrates L 1,5 g 0,5 %
Dietary fiber not reported
Total sugars L 1,5 g
Added sugars L 0 g 0 %
Protein L 14 g 28 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 2 %Fat: 78 %288kcal / 100 g
  • Protein 20 %
  • Carbohydrates 2 %
  • Fat 78 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars1,5 gin the top quarter of Fleisch (median 1 g)
  • Fat25 gin the lowest quarter of Fleisch (median 31 g)
  • Saturated fat10 gin the lowest quarter of Fleisch (median 12,6 g)
  • Sodium800 mgin the top quarter of Fleisch (median 720 mg)
  • Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
K-Classic
Barcode
4335896741468
Quantity
175g
Category
Leberwürmer
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Delikatess Leberwurst grob, Spitzenqualität Zutaten: Schweinefleisch (50 %), Schweineleber (30 %) Speck, lactosefreie Sahne (Sahne, Stabilisator: Carrageen Lactase), jodiertes Speisesalz (Speisesalz, Kaliumiodat), Zucker,Honig, Gewürze, Kräuter, Emulgator: Mono - und Diglyceride von Speisefettsäuren, Antioxidationsmittel: Ascorbinsäure, Konservierungsstoff: Natriumnitrit.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzZuckerHonigRahm

Similar products

FoodCaloriesProteinCarbsFat
Streichzarte Leberwurst grob Gut Bio 297 16 g 2 g 25 g
Delikatesse Leberwurst Lutz 301 14 g 0,4 g 27 g
Leber-Páte mit Gänsefleisch Jensen's 268 13 g 1 g 23,5 g
Leberwurst Rügenwalder 264 14 g 2,4 g 22 g
Landleberwurst mit Schnittlauch Aldi 315 14,4 g 1 g 28 g
Apfel-Zwiebel Leberwurst du darfst 260 12 g 7,9 g 20 g
Grobe Leberwurst K-Classic 254 14,2 g 2 g 21 g
Wurst - Leberwurst fein Delikatess Dulano 324 14,4 g 1 g 29 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Leberwurst grob?

100 g of Leberwurst grob has 288 kcal.

Is Leberwurst grob high in protein?

Leberwurst grob contains 14 g of protein per 100 g (28 % of the 50 g Daily Value). About 20 % of its calories come from protein.

How many carbs are in Leberwurst grob?

Leberwurst grob has 1,5 g of total carbohydrates per 100 g, including 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Leberwurst grob?

Leberwurst grob contains 25 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

How much sodium is in Leberwurst grob?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4335896741468. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.