Lamb hot pot

Packaged product Fleisch Marks & Spencer

Lamb hot pot contains 81 kcal per 100 g. A Serving, 1 pack, 424 g (424 g) provides about 344 kcal.

Roughly 42 % of its calories come from carbohydrates, with 35 % from protein and 23 % from fat (estimated with general energy factors).

That is less energy than the typical item in Fleisch on FoodFactly, where the median is 187 kcal per 100 g across 73 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lamb hot pot by Marks & Spencer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
81kcal per 100 g
7,3 gprotein
8,8 gcarbohydrates
2,2 gfat
344kcal in Serving, 1 pack, 424 g (424 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 81,1 kcal
Total fat L 2,2 g 3 %
Saturated fat L 0,8 g 4 %
Sodium L 189 mg 8 %
Total carbohydrates L 8,8 g 3 %
Dietary fiber L 0,99 g 4 %
Total sugars L 2,8 g
Protein L 7,3 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35 %Carbohydrates: 42 %Fat: 23 %81kcal / 100 g
  • Protein 35 %
  • Carbohydrates 42 %
  • Fat 23 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,3 gin the lowest quarter of Fleisch (median 18,6 g)
  • Fiber0,99 gin the top quarter of Fleisch (median 0,14 g)
  • Sugars2,8 gin the top quarter of Fleisch (median 0,45 g)
  • Fat2,2 gin the lowest quarter of Fleisch (median 12,2 g)
  • Saturated fat0,8 gin the lowest quarter of Fleisch (median 5,3 g)
  • Sodium189 mgabove the median for Fleisch (median 172 mg)
  • Protein per 100 kcal9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marks & Spencer
Barcode
00212861
Label serving
1 pack (424 g)
Category
Lammfleisch
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pavé de gigot d'agneau bio Carrefour BIO 93 19,5 g 0 g 1,7 g
Lamb Stock Knorr 98 4,9 g 6 g 6 g
New Zealand Cannon of Lamb frozen Deluxe 103 19,2 g 0 g 2,9 g
Slow cooked Lamb Shanks With Mint Jus Asda Bistro 55 6,6 g 0,79 g 2,9 g
Shepherd's Pie M&S Food 111 7 g 9,8 g 4,6 g
Meal For One Lamb Hotpot Marks & Spencers 112 5,7 g 9,4 g 5,5 g
Lammfilet Spiess Chimchurri Bell 116 20 g 1,2 g 3,4 g
Lammfilet Spiess Chimchurri Bell 116 20 g 1,2 g 3,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lamb hot pot?

100 g of Lamb hot pot has 81 kcal. Serving, 1 pack, 424 g (424 g): about 344 kcal.

How much protein is in Lamb hot pot?

Lamb hot pot contains 7,3 g of protein per 100 g (15 % of the 50 g Daily Value), or 31 g in Serving, 1 pack, 424 g (424 g). About 35 % of its calories come from protein. Compared with other Fleisch, that is in the lowest quarter (median 18,6 g).

How many carbs are in Lamb hot pot?

Lamb hot pot has 8,8 g of total carbohydrates per 100 g, including 0,99 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lamb hot pot?

Lamb hot pot contains 2,2 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

How much sodium is in Lamb hot pot?

100 g contains 189 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00212861. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.