La pizza tomate, mozzarella, pesto
Packaged product Mahlzeiten und Gerichte A Table
La pizza tomate, mozzarella, pesto contains 185 kcal per 100 g. A Serving, 400 g (400 g) provides about 740 kcal.
Roughly 43 % of its calories come from carbohydrates, with 33 % from fat and 24 % from protein (estimated with general energy factors).
That is less energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 236 kcal per 100 g across 2.819 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 185 kcal | |
| Total fat L | 6,2 g | 8 % |
| Saturated fat L | 3,2 g | 16 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 18 g | 7 % |
| Dietary fiber L | 8,4 g | 30 % |
| Total sugars L | 1,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 10 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 43 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber8,4 gin the top quarter of Mahlzeiten und Gerichte (median 1,7 g)
- Sugars1,9 gin the lowest quarter of Mahlzeiten und Gerichte (median 2,7 g)
- Fat6,2 gin the lowest quarter of Mahlzeiten und Gerichte (median 8,9 g)
- Saturated fat3,2 gbelow the median for Mahlzeiten und Gerichte (median 3,8 g)
- Sodium440 mgbelow the median for Mahlzeiten und Gerichte (median 500 mg)
- Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Pâte* (farine de blé*, eau, sel, levure*), mozzarella 18.2% mozzarella*, fécule de pomme de terre*), sauce tomate* 15.9% (purée de tomate*, basilic* sucre de canne* ailk, sel, poivre*). tomates* 13,6%, mozzarella bille* 4,5%, pesto* 3,4% (basilic*, huile d'olive*, Parmesan AOP*, pignons de pin* 0,3%, ail*, sel), origan déshydraté*
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatenWeizenmehlSalzHefeOlivenölKnoblauch
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|---|---|---|---|---|
| Steinofenpizza Thunfisch Gustavo Gusto | 185 | 7 g | 26 g | 5,6 g |
| Chuck E. Cheese, Buffalo Chicken Ranch Pizza, Medium, 1 Slice Chuck E. Cheese | 185 | 8 g | 18 g | 9 g |
| Pizza Verdure stick Toupargel | 185 | 8,1 g | 27 g | 4,6 g |
| Dolce pizza Sodebo | 185 | 10 g | 23 g | 4,7 g |
| Ultra Thin Crust Roasted Vegetable Pizza Bellatoria | 185 | 10 g | 18,5 g | 8,5 g |
| Pizza Neapolitan Farmboy | 185 | 8,4 g | 23,5 g | 6,3 g |
| Beetroot pizza V-Love | 185 | 6,5 g | 25,7 g | 5,4 g |
| Pizza al Pomodoro Forno Ludovico | 185 | 7,1 g | 43,8 g | 8,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in La pizza tomate, mozzarella, pesto?
100 g of La pizza tomate, mozzarella, pesto has 185 kcal. Serving, 400 g (400 g): about 740 kcal.
Is La pizza tomate, mozzarella, pesto high in protein?
La pizza tomate, mozzarella, pesto contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 40 g in Serving, 400 g (400 g). About 24 % of its calories come from protein.
How many carbs are in La pizza tomate, mozzarella, pesto?
La pizza tomate, mozzarella, pesto has 18 g of total carbohydrates per 100 g, including 8,4 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in La pizza tomate, mozzarella, pesto?
La pizza tomate, mozzarella, pesto contains 6,2 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).
How much sodium is in La pizza tomate, mozzarella, pesto?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5. Juni 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760099537159. License: ODbL 1.0 (Open Food Facts). Source record dated 5. Juni 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.