Kratingdaeng RedBull

Packaged product Getränke KRATINGDAENG

Kratingdaeng RedBull contains 46 kcal per 100 ml. A Serving, 250 ml (250 ml) provides about 115 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in Getränke on FoodFactly, where the median is 38 kcal per 100 g across 10.627 products.

100 ml provides 50 % of the Daily Value for Niacin (B3) and 40 % of the Daily Value for Pantothensäure (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

Kratingdaeng RedBull by KRATINGDAENG, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
46kcal per 100 ml
0 gprotein
11 gcarbohydrates
0 gfat
115kcal in Serving, 250 ml (250 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 46 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 11 g 4 %
Dietary fiber not reported
Total sugars L 11 g
Added sugars L 5,5 g 11 %
Protein L 0 g 0 %
Niacin (B3) L 8 mg50 %
Pantothensäure (B5) L 2 mg40 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %46kcal / 100 ml
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Niacin (B3)50 %Pantothensäure (B5)40 %

Nutritional insights

  • Sugars11 gin the top quarter of Getränke (median 8,8 g)
  • Sodium0 mgin the lowest quarter of Getränke (median 4 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
KRATINGDAENG
Barcode
8935112200005
Quantity
250 ml
Label serving
250 ml
Category
Gesüßte Getränke
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, Sugar, Acidity regulator: Citric acid (E330), Taurine (1000mg), Stabilizer: Sodium hydrogen carbonate (E500ii), Synthetic mixed fruit flavoring, Caffeine, Inositol (50mg), Lysine (50mg), Choline (50mg), Preservative: Sodium benzoate (E211), Vitamin B3 (20mg), Vitamin B5 (5mg), Vitamin B6 (3mg), Synthetic coloring: Tartrazine Yellow (E102) and Ponceau 4R Red (E124), Vitamin B12 (4μg).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Zucker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kratingdaeng RedBull?

100 ml of Kratingdaeng RedBull has 46 kcal. Serving, 250 ml (250 ml): about 115 kcal.

How much protein is in Kratingdaeng RedBull?

Kratingdaeng RedBull contains 0 g of protein per 100 ml (0 % of the 50 g Daily Value), or 0 g in Serving, 250 ml (250 ml). About 0 % of its calories come from protein.

How many carbs are in Kratingdaeng RedBull?

Kratingdaeng RedBull has 11 g of total carbohydrates per 100 ml, including 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kratingdaeng RedBull?

Kratingdaeng RedBull contains 0 g of fat per 100 ml, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Kratingdaeng RedBull contain?

Per 100 ml, the most notable amounts relative to the Daily Value are Niacin (B3) (50 % DV) and Pantothensäure (B5) (40 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kratingdaeng RedBull?

100 ml contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. Mai 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8935112200005. License: ODbL 1.0 (Open Food Facts). Source record dated 17. Mai 2026. Imported 8. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.