Kidney Bohnen
Packaged product Bohnen und Hülsenfrüchte Billa bio
Kidney Bohnen contains 108 kcal per 100 g.
Roughly 63 % of its calories come from carbohydrates, with 32 % from protein and 5 % from fat (estimated with general energy factors).
That is close to the median for Bohnen und Hülsenfrüchte on FoodFactly (102 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 108 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 280 mg | 12 % |
| Total carbohydrates L | 15 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,7 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32 %
- Carbohydrates 63 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,7 gabove the median for Bohnen und Hülsenfrüchte (median 7,4 g)
- Sugars0,5 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 0,9 g)
- Fat0,5 gbelow the median for Bohnen und Hülsenfrüchte (median 0,6 g)
- Sodium280 mgin the top quarter of Bohnen und Hülsenfrüchte (median 120 mg)
- Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Kidneybohnen, Wasser, Salz.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kidneybohnen Rewe | 108 | 7,7 g | 15 g | 0,49 g |
| Red kidney beans Waitrose | 108 | 6,9 g | 15,7 g | 0,6 g |
| Haricots Rouges Noliko | 108 | 8 g | 14,5 g | 0,8 g |
| Haricots rouges Kidney BONI BIO | 108 | 8 g | 15 g | 0,8 g |
| Red kidney beans Suma | 108 | 6,9 g | 15,7 g | 0,6 g |
| Kidneybohnen Hak | 108 | 7,8 g | 14,7 g | 0,4 g |
| Rote Kidneybohnen 3x 200g K-Classic | 108 | 7,7 g | 15,2 g | 0,5 g |
| Fasola czorwona K Bio | 108 | 8 g | 15 g | 0,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kidney Bohnen?
100 g of Kidney Bohnen has 108 kcal.
How much protein is in Kidney Bohnen?
Kidney Bohnen contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value). About 32 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is above the median (median 7,4 g).
How many carbs are in Kidney Bohnen?
Kidney Bohnen has 15 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kidney Bohnen?
Kidney Bohnen contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Kidney Bohnen?
100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9010158017455. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.