Kefir

Packaged product Getränke Supervalu

Kefir contains 62 kcal per 100 ml.

Roughly 55 % of its calories come from carbohydrates, with 22 % from protein and 22 % from fat (estimated with general energy factors).

That is close to the median for Getränke on FoodFactly (59 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Kefir by Supervalu, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
62kcal per 100 ml
3,4 gprotein
8,4 gcarbohydrates
1,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 62 kcal
Total fat L 1,5 g 2 %
Saturated fat L 1 g 5 %
Sodium not reported
Total carbohydrates L 8,4 g 3 %
Dietary fiber L 0,7 g 3 %
Total sugars L 5,5 g
Added sugars L 0 g 0 %
Protein L 3,4 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 55 %Fat: 22 %62kcal / 100 ml
  • Protein 22 %
  • Carbohydrates 55 %
  • Fat 22 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,4 gabove the median for Getränke (median 3,3 g)
  • Fiber0,7 gin the top quarter of Getränke (median 0 g)
  • Sugars5,5 gabove the median for Getränke (median 4,2 g)
  • Fat1,5 gbelow the median for Getränke (median 2 g)
  • Saturated fat1 gbelow the median for Getränke (median 1,3 g)
  • Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Supervalu
Barcode
5099839694899
Quantity
500 ml
Category
Kefir
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pasteurised low fat _milk_ (92%), Fruit Extracts (-apple extract_carob powder_), kefir cultures, mango juice from concentrate (0.3%), flavouring, stabiliser (_pectin_), lemon juice concentrate, colour (_carotenes_)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Rcidko Rajo 62 3,3 g 4,2 g 3,6 g
Kéfir nature La Vie Claire 62 3 g 4,2 g 3,7 g
Graham's THE family DAIRY KEFIR GOOD FOR GUT HEALT Graham’s 62 3,2 g 6,5 g 2,6 g
Kefir Yogurt Drink Natural Aldi 62 4 g 6 g 2,5 g
Al Ain Farms Kefir Drink with Mix Berries Flavour 300 ml Al Ain 62 3 g 2,2 g 3 g
Kéfir mild Cremos 62 3,5 g 4,8 g 3,2 g
Kéfir Loureiro 62 2,9 g 4,1 g 3,8 g
Kéfir ecológico de cabra cantero de letur 62 3 g 3,6 g 4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kefir?

100 ml of Kefir has 62 kcal.

How much protein is in Kefir?

Kefir contains 3,4 g of protein per 100 ml (7 % of the 50 g Daily Value). About 22 % of its calories come from protein. Compared with other Getränke, that is above the median (median 3,3 g).

How many carbs are in Kefir?

Kefir has 8,4 g of total carbohydrates per 100 ml, including 0,7 g of fiber and 5,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kefir?

Kefir contains 1,5 g of fat per 100 ml, of which 1 g is saturated (5 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5099839694899. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.