Jerusalem Hummus

Packaged product Bohnen und Hülsenfrüchte Sunflower Kitchen

Jerusalem Hummus contains 267 kcal per 100 g. A Serving, 2 tbsp, 30 g (30 g) provides about 80 kcal.

Roughly 69 % of its calories come from fat, with 21 % from carbohydrates and 10 % from protein (estimated with general energy factors).

That is close to the median for Bohnen und Hülsenfrüchte on FoodFactly (244 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Jerusalem Hummus by Sunflower Kitchen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
267kcal per 100 g
6,7 gprotein
13,3 gcarbohydrates
20 gfat
80kcal in Serving, 2 tbsp, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 267 kcal
Total fat L 20 g 26 %
Saturated fat L 3,3 g 17 %
Sodium L 383 mg 17 %
Total carbohydrates L 13,3 g 5 %
Dietary fiber L 3,3 g 12 %
Total sugars L 3,3 g
Protein L 6,7 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 21 %Fat: 69 %267kcal / 100 g
  • Protein 10 %
  • Carbohydrates 21 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,7 gbelow the median for Bohnen und Hülsenfrüchte (median 6,7 g)
  • Fiber3,3 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 4,4 g)
  • Sugars3,3 gin the top quarter of Bohnen und Hülsenfrüchte (median 1,3 g)
  • Fat20 gabove the median for Bohnen und Hülsenfrüchte (median 17,4 g)
  • Saturated fat3,3 gin the top quarter of Bohnen und Hülsenfrüchte (median 1,9 g)
  • Sodium383 mgbelow the median for Bohnen und Hülsenfrüchte (median 406 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sunflower Kitchen
Barcode
0679514310020
Label serving
2 tbsp (30 g)
Category
Hummus
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Roasted Garlic & Onion Hummus Sunflower Kitchen 267 6,7 g 16,7 g 20 g
Everything, Bagel Seasoned Hummus Sabra 267 6,7 g 16,7 g 20 g
Original Hummus Only Goodness 267 6,7 g 13,3 g 23,3 g
Hummus Roasted Garlic President's Choice 267 10 g 16,7 g 20 g
Roasted Pine Nut Hummus Sabra 267 6,7 g 16,7 g 20 g
Roasted Red Pepper Hummus Summer Fresh 267 10 g 23,3 g 13,3 g
Houmous biologique Fontaine santé 267 6,7 g 20 g 16,7 g
Kimchi humus President's Choice 267 6,7 g 10 g 23,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Jerusalem Hummus?

100 g of Jerusalem Hummus has 267 kcal. Serving, 2 tbsp, 30 g (30 g): about 80 kcal.

How much protein is in Jerusalem Hummus?

Jerusalem Hummus contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in Serving, 2 tbsp, 30 g (30 g). About 10 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is below the median (median 6,7 g).

How many carbs are in Jerusalem Hummus?

Jerusalem Hummus has 13,3 g of total carbohydrates per 100 g, including 3,3 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jerusalem Hummus?

Jerusalem Hummus contains 20 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).

How much sodium is in Jerusalem Hummus?

100 g contains 383 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. August 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0679514310020. License: ODbL 1.0 (Open Food Facts). Source record dated 27. August 2026. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.