jben

Packaged product Süßigkeiten und Desserts Jaouda

Jben contains 235 kcal per 100 g. A Serving, 160 g (160 g) provides about 376 kcal.

Roughly 80 % of its calories come from fat, with 14 % from protein and 6 % from carbohydrates (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (237 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

jben by Jaouda, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
235kcal per 100 g
8 gprotein
3,5 gcarbohydrates
21 gfat
376kcal in Serving, 160 g (160 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 235 kcal
Total fat L 21 g 27 %
Saturated fat L 15 g 75 %
Sodium L 184 mg 8 %
Total carbohydrates L 3,5 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 6 %Fat: 80 %235kcal / 100 g
  • Protein 14 %
  • Carbohydrates 6 %
  • Fat 80 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8 gbelow the median for Süßigkeiten und Desserts (median 10,3 g)
  • Sugars0 gin the lowest quarter of Süßigkeiten und Desserts (median 3,8 g)
  • Fat21 gabove the median for Süßigkeiten und Desserts (median 20 g)
  • Saturated fat15 gabove the median for Süßigkeiten und Desserts (median 12,5 g)
  • Sodium184 mgin the lowest quarter of Süßigkeiten und Desserts (median 564 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alkohol L0 g

Product details

Brand
Jaouda
Barcode
6111242106949
Quantity
160g
Label serving
160 g
Category
Käseaufstriche
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

whole fresh milk, cream, stabilizers, starch, carrageenan, salt, lactic ferments fat 21%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchRahmSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in jben?

100 g of jben has 235 kcal. Serving, 160 g (160 g): about 376 kcal.

How much protein is in jben?

Jben contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 12,8 g in Serving, 160 g (160 g). About 14 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 10,3 g).

How many carbs are in jben?

Jben has 3,5 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in jben?

Jben contains 21 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).

How much sodium is in jben?

100 g contains 184 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. November 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6111242106949. License: ODbL 1.0 (Open Food Facts). Source record dated 3. November 2026. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.