Hatch Chili Corn Chowder

Packaged product Gemüse Specially Selected

Hatch Chili Corn Chowder contains 94 kcal per 100 g. A Serving, 1 portion, 245 g (245 g) provides about 230 kcal.

Roughly 64 % of its calories come from carbohydrates, with 31 % from fat and 5 % from protein (estimated with general energy factors).

That is less energy than the typical item in Gemüse on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

94kcal per 100 g
1,2 gprotein
15,1 gcarbohydrates
3,3 gfat
230kcal in Serving, 1 portion, 245 g (245 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 93,9 kcal
Total fat L 3,3 g 4 %
Saturated fat L 2 g 10 %
Cholesterol L 10,2 mg 3 %
Sodium L 424 mg 18 %
Total carbohydrates L 15,1 g 5 %
Dietary fiber L 1,2 g 4 %
Total sugars L 4,9 g
Added sugars L 3,3 g 7 %
Protein L 1,2 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 64 %Fat: 31 %94kcal / 100 g
  • Protein 5 %
  • Carbohydrates 64 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,2 gbelow the median for Gemüse (median 2,5 g)
  • Fiber1,2 gbelow the median for Gemüse (median 2 g)
  • Sugars4,9 gin the top quarter of Gemüse (median 2,1 g)
  • Fat3,3 gbelow the median for Gemüse (median 5,2 g)
  • Saturated fat2 gabove the median for Gemüse (median 1,1 g)
  • Sodium424 mgabove the median for Gemüse (median 333 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Specially Selected
Barcode
4061459816761
Label serving
1 portion (245 g)
Category
Gemüse

Ingredients

water, chili hatch pepper, corn, whipping cream modified food starch, potatoes, sugar, carrots, contains less than 2% of onion, celery, jalapeño peppers, butter (cream), salt, dried red bell pepper, glucono-delta-lactone citrus fiber, yeast extract, dried chipotle pepper, contains: milk,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelZuckerButterSalzHefeRahm

Similar products

FoodCaloriesProteinCarbsFat
Coleslaw Salad Coles 94 1,1 g 9,3 g 5,4 g
Hatch Chile Corn Chowder Specialty Selected 94 1,2 g 15,1 g 3,3 g
Corn Cobs SB 94 2,5 g 18,9 g 1 g
Red Skin Potato Handcut Harvest 94 2,3 g 12,6 g 3,4 g
Stuffed Peppers Trader Joe's 94 6,6 g 9,4 g 3,3 g
Sheet Pan Vegetables Tattooed Chef 94 1,7 g 6,6 g 6,8 g
Mashed Potato Bowl Clean Eatz 94 7,9 g 7,4 g 3,6 g
Whole kernel corn La Fe 94 2,4 g 18,8 g 0,59 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hatch Chili Corn Chowder?

100 g of Hatch Chili Corn Chowder has 94 kcal. Serving, 1 portion, 245 g (245 g): about 230 kcal.

How much protein is in Hatch Chili Corn Chowder?

Hatch Chili Corn Chowder contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value), or 3 g in Serving, 1 portion, 245 g (245 g). About 5 % of its calories come from protein. Compared with other Gemüse, that is below the median (median 2,5 g).

How many carbs are in Hatch Chili Corn Chowder?

Hatch Chili Corn Chowder has 15,1 g of total carbohydrates per 100 g, including 1,2 g of fiber and 4,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hatch Chili Corn Chowder?

Hatch Chili Corn Chowder contains 3,3 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

How much sodium is in Hatch Chili Corn Chowder?

100 g contains 424 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. November 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061459816761. License: ODbL 1.0 (Open Food Facts). Source record dated 19. November 2025. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.