hartleys jelly orange

Packaged product Süßigkeiten und Desserts Hartley's

Hartleys jelly orange contains 59 kcal per 100 g. A Serving, 1 pack, 600 g (600 g) provides about 356 kcal.

Roughly 86 % of its calories come from carbohydrates, with 14 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 241 kcal per 100 g across 490 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

hartleys jelly orange by Hartley's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
59kcal per 100 g
2 gprotein
12,7 gcarbohydrates
0 gfat
356kcal in Serving, 1 pack, 600 g (600 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 59,3 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Sodium L 4 mg 0,2 %
Total carbohydrates L 12,7 g 5 %
Dietary fiber not reported
Total sugars L 10,4 g
Added sugars L 22,7 g 45 %
Protein L 2 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 86 %59kcal / 100 g
  • Protein 14 %
  • Carbohydrates 86 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2 gbelow the median for Süßigkeiten und Desserts (median 3,8 g)
  • Sugars10,4 gin the top quarter of Süßigkeiten und Desserts (median 3,9 g)
  • Fat0 gin the lowest quarter of Süßigkeiten und Desserts (median 18,4 g)
  • Sodium4 mgin the lowest quarter of Süßigkeiten und Desserts (median 520 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hartley's
Barcode
50126057
Quantity
125 g
Label serving
1 pack (600 g)
Category
Pflanzliche Brotaufstriche
Packaging
en:pp-pot
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

agredients: Water,Sugar, Glucose-Fructose Syruo, Gelling Agents LocustBan Gum anthan Gum; Gellan Gum, Acid: Citric Acid, Acidity Regulator: Potassium Citate Pavarig Carrot Extract,Safflower Extract, Colour: Paprika Extract, Sweetener. StevilGyosides

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Zucker

Similar products

FoodCaloriesProteinCarbsFat
Puree de myrtilles sauvages La Monediere 61 0 g 9,8 g 0 g
Tartinade Asperge Verte et Citron Belle Garonne 62 3,1 g 3 g 4,2 g
Baba Ghanoush Cortas 56 2,2 g 3,1 g 3 g
Gemüseaufstrich Paprika & Ratatouille Bio DM 55 1,7 g 8,3 g 1,7 g
Tomate aceite y ajo Iberitos 53 2,9 g 6,9 g 4 g
Mousse di polpa di mela e albicocca boschetti 1891 50 0,8 g 11 g 0,5 g
Tomate Paprika SpreewaldRabe 48 1,6 g 8,1 g 0,4 g
Erbsen mit Möhren sehr fein Jeden Tag 47 2 g 7,2 g 0,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in hartleys jelly orange?

100 g of hartleys jelly orange has 59 kcal. Serving, 1 pack, 600 g (600 g): about 356 kcal.

How much protein is in hartleys jelly orange?

Hartleys jelly orange contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 12,1 g in Serving, 1 pack, 600 g (600 g). About 14 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 3,8 g).

How many carbs are in hartleys jelly orange?

Hartleys jelly orange has 12,7 g of total carbohydrates per 100 g, including 10,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in hartleys jelly orange?

Hartleys jelly orange contains 0 g of fat per 100 g.

How much sodium is in hartleys jelly orange?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 50126057. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.