Ground Beef 73/27
Packaged product Fleisch Standard Pride
Ground Beef 73/27 contains 300 kcal per 100 g. A Serving, 4oz (113 g) provides about 340 kcal.
Roughly 78 % of its calories come from fat, with 22 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Fleisch on FoodFactly, where the median is 195 kcal per 100 g across 19 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 300 kcal | |
| Total fat L | 26,5 g | 34 % |
| Saturated fat L | 10,6 g | 53 % |
| Sodium L | 26,5 mg | 1 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 16,8 g | 34 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Fat 78 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16,8 gin the lowest quarter of Fleisch (median 18,6 g)
- Fat26,5 gin the top quarter of Fleisch (median 12,4 g)
- Saturated fat10,6 gin the top quarter of Fleisch (median 5,3 g)
- Sodium26,5 mgin the lowest quarter of Fleisch (median 66,4 mg)
- Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Standard Pride
- Barcode
- 0028749002321
- Quantity
- 3lbs
- Label serving
- 4oz
- Category
- Hackfleisch
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| ground beef all natural | 304 | 15 g | 0 g | 27,3 g |
| Rindfleisch, boden, paprika | 272 | 25,4 g | 0 g | 18,2 g |
| Fleisch, boden, NFS | 262 | 25,6 g | 0 g | 17 g |
| Rindfleisch, boden | 261 | 25,6 g | 0 g | 16,8 g |
| Angus Premium Ground Beef Patties Meyer Natural | 259 | 17 g | 0 g | 20,5 g |
| Ground Beef Certified Angus Beef | 257 | 16,8 g | 0 g | 20,4 g |
| 100% Pure Ground Beef Amazon Grocery | 250 | 17 g | 0 g | 19,6 g |
| Ground beef Interstate Meat Dist. | 250 | 17 g | 0 g | 19,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ground Beef 73/27?
100 g of Ground Beef 73/27 has 300 kcal. Serving, 4oz (113 g): about 340 kcal.
Is Ground Beef 73/27 high in protein?
Ground Beef 73/27 contains 16,8 g of protein per 100 g (34 % of the 50 g Daily Value), or 19,1 g in Serving, 4oz (113 g). About 22 % of its calories come from protein. Compared with other Fleisch, that is in the lowest quarter (median 18,6 g).
How many carbs are in Ground Beef 73/27?
Ground Beef 73/27 has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ground Beef 73/27?
Ground Beef 73/27 contains 26,5 g of fat per 100 g, of which 10,6 g is saturated (53 % of the Daily Value).
How much sodium is in Ground Beef 73/27?
100 g contains 26,5 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. Dezember 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0028749002321. License: ODbL 1.0 (Open Food Facts). Source record dated 14. Dezember 2025. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.