GRISSINI Rubata'

Packaged product Brot und Backwaren Linea Vecchio Mulino

GRISSINI Rubata' contains 396 kcal per 100 g.

Roughly 67 % of its calories come from carbohydrates, with 23 % from fat and 10 % from protein (estimated with general energy factors).

That is close to the median for Brot und Backwaren on FoodFactly (420 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

GRISSINI Rubata' by Linea Vecchio Mulino, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
396kcal per 100 g
9,5 gprotein
65 gcarbohydrates
10 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 396 kcal
Total fat L 10 g 13 %
Saturated fat L 3,5 g 18 %
Sodium L 680 mg 30 %
Total carbohydrates L 65 g 24 %
Dietary fiber not reported
Total sugars L 3,5 g
Protein L 9,5 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 67 %Fat: 23 %396kcal / 100 g
  • Protein 10 %
  • Carbohydrates 67 %
  • Fat 23 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,5 gin the lowest quarter of Brot und Backwaren (median 11 g)
  • Sugars3,5 gin the top quarter of Brot und Backwaren (median 2,5 g)
  • Fat10 gbelow the median for Brot und Backwaren (median 11 g)
  • Saturated fat3,5 gin the top quarter of Brot und Backwaren (median 1,9 g)
  • Sodium680 mgbelow the median for Brot und Backwaren (median 800 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Linea Vecchio Mulino
Barcode
8009958000607
Category
Brotstöcke
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Gressin Alfieri 396 9,5 g 65 g 10 g
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Grissini Nature Vita Vigor VITAVIGOR 396 12 g 74 g 5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in GRISSINI Rubata'?

100 g of GRISSINI Rubata' has 396 kcal.

How much protein is in GRISSINI Rubata'?

GRISSINI Rubata' contains 9,5 g of protein per 100 g (19 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other Brot und Backwaren, that is in the lowest quarter (median 11 g).

How many carbs are in GRISSINI Rubata'?

GRISSINI Rubata' has 65 g of total carbohydrates per 100 g, including 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in GRISSINI Rubata'?

GRISSINI Rubata' contains 10 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).

How much sodium is in GRISSINI Rubata'?

100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8009958000607. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.