Gemüse-Stäbchen

Packaged product Mahlzeiten und Gerichte Aldi

Gemüse-Stäbchen contains 238 kcal per 100 g. A Serving, 30 g (30 g) provides about 71 kcal.

Roughly 45 % of its calories come from fat, with 44 % from carbohydrates and 11 % from protein (estimated with general energy factors).

That is more energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 118 kcal per 100 g across 14 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gemüse-Stäbchen by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
238kcal per 100 g
6,4 gprotein
26 gcarbohydrates
12 gfat
71kcal in Serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 238 kcal
Total fat L 12 g 15 %
Saturated fat L 2,5 g 13 %
Sodium L 480 mg 21 %
Total carbohydrates L 26 g 9 %
Dietary fiber not reported
Total sugars L 3,8 g
Added sugars L 0 g 0 %
Protein L 6,4 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 44 %Fat: 45 %238kcal / 100 g
  • Protein 11 %
  • Carbohydrates 44 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,4 gin the top quarter of Mahlzeiten und Gerichte (median 5,1 g)
  • Sugars3,8 gin the top quarter of Mahlzeiten und Gerichte (median 2,3 g)
  • Fat12 gin the top quarter of Mahlzeiten und Gerichte (median 4,2 g)
  • Saturated fat2,5 gin the top quarter of Mahlzeiten und Gerichte (median 1,7 g)
  • Sodium480 mgin the top quarter of Mahlzeiten und Gerichte (median 268 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4061459464702
Quantity
300g
Label serving
30 g
Category
Gefrorene Fertiggerichte
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Weizenmehl, 17 % Erbsen, 13 % Zuckermais, 11 % Karotten, Sonnenblumenöl, 8 % Edamer, Kartoffeln, Wasser, Stärke, Hühnerei, Speisesalz, Hefe, Gewürze, Butter.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlSonnenblumenölKartoffelEiSalzHefeButter

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Spinat-Stäbchen Aldi 230 6,5 g 24 g 11 g
Pizza Pockets - Burger Aldi 247 9,3 g 36,5 g 6,5 g
Frühlingsrollen - Teriyaki Aldi 223 8,2 g 24 g 10 g
Rösti-Toast - Bergkäse und Röstzwiebeln Aldi 219 4,7 g 22 g 12 g
Pizza Pockets - Hot Dog Aldi 258 9,4 g 34,5 g 8,7 g
Pizza Pockets - 3-Käse Aldi 259 10,4 g 34,8 g 8,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gemüse-Stäbchen?

100 g of Gemüse-Stäbchen has 238 kcal. Serving, 30 g (30 g): about 71 kcal.

How much protein is in Gemüse-Stäbchen?

Gemüse-Stäbchen contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value), or 1,9 g in Serving, 30 g (30 g). About 11 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is among the highest quarter (median 5,1 g).

How many carbs are in Gemüse-Stäbchen?

Gemüse-Stäbchen has 26 g of total carbohydrates per 100 g, including 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gemüse-Stäbchen?

Gemüse-Stäbchen contains 12 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

How much sodium is in Gemüse-Stäbchen?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061459464702. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.