Gâteau basque cerise
Packaged product Süßigkeiten und Desserts CALSAY
Gâteau basque cerise contains 314 kcal per 100 g.
Roughly 66 % of its calories come from carbohydrates, with 29 % from fat and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 410 kcal per 100 g across 12 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 314 kcal | |
| Total fat L | 10,2 g | 13 % |
| Saturated fat L | 0,7 g | 4 % |
| Sodium L | 52 mg | 2 % |
| Total carbohydrates L | 53,2 g | 19 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 15,7 g | |
| Added sugars L | 17,4 g | 35 % |
| Protein L | 3,9 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 66 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,9 gin the lowest quarter of Süßigkeiten und Desserts (median 4,4 g)
- Sugars15,7 gin the lowest quarter of Süßigkeiten und Desserts (median 32,6 g)
- Fat10,2 gin the lowest quarter of Süßigkeiten und Desserts (median 15 g)
- Saturated fat0,7 gin the lowest quarter of Süßigkeiten und Desserts (median 9,7 g)
- Sodium52 mgin the lowest quarter of Süßigkeiten und Desserts (median 150 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- CALSAY
- Barcode
- 3760022003584
- Quantity
- 2 x 100 g
- Category
- Basque cakes with a cherry filling
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pâte 60% : farine de blé, sucre, beurre, œufs, poudre à lever (amidon de blé, émulsifiant : E450i, acidifiant : E500ii), sel (anti-mottant, carbonate de magnésium). Fourrage 40% : cerises (55 %), eau, sucre, amidon modifié, gélifiant : E407, acidifiant : E330, colorant alimentaire : concentré de baies de sureau, conservateur : E202, arôme.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerButterEiSalzWeizenmehl
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gâteau Basque à la cerise E. Lecrerc | 284 | 4,4 g | 64 g | 18 g |
| Gateau basque a la cerise Tourtiere Lafargue | 396 | 4,2 g | 62,3 g | 14,5 g |
| Gâteau Basque à la cerise noire Haizegoa | 401 | 4,4 g | 63,5 g | 14 g |
| Gâteau basque Ederki | 407 | 4,7 g | 65,5 g | 14 g |
| Gâteau Basque Cerise Noire Leclerc | 409 | 4,3 g | 61 g | 16 g |
| Gâteau basque cerise noire Miguelgorry | 410 | 4,5 g | 63,9 g | 14,8 g |
| Gâteau basque aux cerises noires Okina | 413 | 5,3 g | 64,3 g | 15 g |
| Gâteau basque aux cerises noires Okina | 413 | 5,3 g | 64,3 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gâteau basque cerise?
100 g of Gâteau basque cerise has 314 kcal.
How much protein is in Gâteau basque cerise?
Gâteau basque cerise contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 4,4 g).
How many carbs are in Gâteau basque cerise?
Gâteau basque cerise has 53,2 g of total carbohydrates per 100 g, including 1,3 g of fiber and 15,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gâteau basque cerise?
Gâteau basque cerise contains 10,2 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).
How much sodium is in Gâteau basque cerise?
100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760022003584. License: ODbL 1.0 (Open Food Facts). Source record dated 11. April 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.