French Dressing

Packaged product Suppen und Saucen Coop

French Dressing contains 362 kcal per 100 g.

Roughly 94 % of its calories come from fat, with 4 % from carbohydrates and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

French Dressing by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
362kcal per 100 g
1,4 gprotein
3,6 gcarbohydrates
38 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 362 kcal
Total fat L 38 g 49 %
Saturated fat L 4,4 g 22 %
Sodium L 680 mg 30 %
Total carbohydrates L 3,6 g 1 %
Dietary fiber not reported
Total sugars L 1,9 g
Protein L 1,4 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 4 %Fat: 94 %362kcal / 100 g
  • Protein 2 %
  • Carbohydrates 4 %
  • Fat 94 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,4 gabove the median for Suppen und Saucen (median 1,3 g)
  • Sugars1,9 gbelow the median for Suppen und Saucen (median 4 g)
  • Fat38 gin the top quarter of Suppen und Saucen (median 4,2 g)
  • Saturated fat4,4 gin the top quarter of Suppen und Saucen (median 0,5 g)
  • Sodium680 mgabove the median for Suppen und Saucen (median 613 mg)
  • Protein per 100 kcal0,39 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop
Barcode
56314885
Category
lebensmittel
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Sauce rouille LA BELLE ILOISE 362 4,3 g 4,5 g 36,9 g
Sauce Rouille La belle-iloise 362 4,3 g 4,5 g 36,9 g
Balsamic Dressing Newman's Own 362 0,4 g 9,7 g 35,9 g
Satay Sauce Thai Dancer 362 6 g 20 g 28 g
mayonnaise aux oeufs frais Bénédicta 361 1,8 g 1,2 g 38,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in French Dressing?

100 g of French Dressing has 362 kcal.

How much protein is in French Dressing?

French Dressing contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 1,3 g).

How many carbs are in French Dressing?

French Dressing has 3,6 g of total carbohydrates per 100 g, including 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in French Dressing?

French Dressing contains 38 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).

How much sodium is in French Dressing?

100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 56314885. License: ODbL 1.0 (Open Food Facts). Source record dated 1. April 2026. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.