เกี๊ยวซ่าไส้หมูย่าง
Packaged product Mahlzeiten und Gerichte โออิชิ
เกี๊ยวซ่าไส้หมูย่าง contains 191 kcal per 100 g. A Serving, 110 g, 5 piece (110 g) provides about 210 kcal.
Roughly 52 % of its calories come from fat, with 35 % from carbohydrates and 13 % from protein (estimated with general energy factors).
That is close to the median for Mahlzeiten und Gerichte on FoodFactly (188 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 191 kcal | |
| Total fat L | 10,9 g | 14 % |
| Saturated fat L | 3,6 g | 18 % |
| Sodium L | 527 mg | 23 % |
| Total carbohydrates L | 16,4 g | 6 % |
| Dietary fiber L | 0,91 g | 3 % |
| Total sugars L | 4,6 g | |
| Protein L | 6,4 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 35 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,4 gbelow the median for Mahlzeiten und Gerichte (median 8,2 g)
- Fiber0,91 gin the lowest quarter of Mahlzeiten und Gerichte (median 1,2 g)
- Sugars4,6 gin the top quarter of Mahlzeiten und Gerichte (median 1,4 g)
- Fat10,9 gin the top quarter of Mahlzeiten und Gerichte (median 6,2 g)
- Saturated fat3,6 gin the top quarter of Mahlzeiten und Gerichte (median 2,1 g)
- Sodium527 mgin the top quarter of Mahlzeiten und Gerichte (median 424 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- โออิชิ
- Barcode
- 8859501300384
- Quantity
- 110 g, 5 pieces
- Label serving
- 110 g, 5 piece
- Category
- Knödel
- Packaging
- Tray
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
สงมประกอบโคยมาณ : เนื่อหมู 30% แพ่นแป้ง 239% ผัก (กะหล่าปลี, ตันหอม, รากพักซี พักชีฟรับ,กระทียม) 20% วิี Arounolida 7%, IAšavususa 6%, vanins 2%, (öRgjáauanns (INS 270, INS 296, INS 307c, INS 322(), TINS 331(), INS 385, INS 401, INS 415, INŞ 450(ii), İNS 500), INS 500(6), INS 516, INS 551, INS 1414, INS 1420, INS 1442), JRQUSDUFİOSZanyns (lululbišsunamuR, IAIDIÁBU 5-ñolua, laloiÃsuU 5' laluõium) 1 วัตถุกันเสีย (INS 202, INS 211), แต่งกลิ่นรsรรมชาติและแต่งกลิ่นลียนธรรมชาติ) un n. เเลิตภัณฑ์นี้ใช้เกลือบริโภคเสริมไอโอดีน วิธีการเก็บรักษ่า
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in เกี๊ยวซ่าไส้หมูย่าง?
100 g of เกี๊ยวซ่าไส้หมูย่าง has 191 kcal. Serving, 110 g, 5 piece (110 g): about 210 kcal.
How much protein is in เกี๊ยวซ่าไส้หมูย่าง?
เกี๊ยวซ่าไส้หมูย่าง contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value), or 7 g in Serving, 110 g, 5 piece (110 g). About 13 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is below the median (median 8,2 g).
How many carbs are in เกี๊ยวซ่าไส้หมูย่าง?
เกี๊ยวซ่าไส้หมูย่าง has 16,4 g of total carbohydrates per 100 g, including 0,91 g of fiber and 4,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in เกี๊ยวซ่าไส้หมูย่าง?
เกี๊ยวซ่าไส้หมูย่าง contains 10,9 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).
How much sodium is in เกี๊ยวซ่าไส้หมูย่าง?
100 g contains 527 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. Februar 2022. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8859501300384. License: ODbL 1.0 (Open Food Facts). Source record dated 11. Februar 2022. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.