Flageolets

Packaged product Bohnen und Hülsenfrüchte Allaire

Flageolets contains 138 kcal per 100 g.

Roughly 62 % of its calories come from carbohydrates, with 32 % from protein and 6 % from fat (estimated with general energy factors).

That is less energy than the typical item in Bohnen und Hülsenfrüchte on FoodFactly, where the median is 292 kcal per 100 g across 25 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Flageolets by Allaire, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
138kcal per 100 g
9,8 gprotein
19 gcarbohydrates
0,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 138 kcal
Total fat L 0,8 g 1 %
Saturated fat L 0 g 0 %
Sodium L 388 mg 17 %
Total carbohydrates L 19 g 7 %
Dietary fiber not reported
Total sugars L 1 g
Protein L 9,8 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32 %Carbohydrates: 62 %Fat: 6 %138kcal / 100 g
  • Protein 32 %
  • Carbohydrates 62 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,8 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 20 g)
  • Sugars1 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 2,2 g)
  • Fat0,8 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 1,4 g)
  • Saturated fat0 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 0,25 g)
  • Sodium388 mgin the top quarter of Bohnen und Hülsenfrüchte (median 8 mg)
  • Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Allaire
Barcode
3281440000257
Quantity
500 g
Category
Dried flageolet green beans
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Flageolets verts fins Picard 137 9 g 18 g 0,6 g
Flageolet Vert Ferme de la Motte 85 4,1 g 11,7 g 0,79 g
Flageolets verts FERME DE LA MEGRIERE 265 21,2 g 41,3 g 1,2 g
Flageolets Verts Markal 277 20 g 34 g 0,7 g
Flageolets Verts BIO Nature d'origine 277 18,4 g 44,1 g 1,4 g
Flageolets bio SANS DÉTOUR 277 20 g 34 g 0,7 g
Flageolets Verts Vivien Paille 281 18,6 g 35,7 g 1,7 g
Flageolets verts de nos Agriculteurs Vivien Paille 283 19 g 36 g 1,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Flageolets?

100 g of Flageolets has 138 kcal.

How much protein is in Flageolets?

Flageolets contains 9,8 g of protein per 100 g (20 % of the 50 g Daily Value). About 32 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is in the lowest quarter (median 20 g).

How many carbs are in Flageolets?

Flageolets has 19 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Flageolets?

Flageolets contains 0,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Flageolets?

100 g contains 388 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3281440000257. License: ODbL 1.0 (Open Food Facts). Source record dated 18. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.