Filetes de Caballa en Salsa de Tomate

Packaged product Fisch und Meeresfrüchte Nixe

Filetes de Caballa en Salsa de Tomate contains 100 kcal per 100 g.

Roughly 65 % of its calories come from protein, with 29 % from fat and 6 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Fisch und Meeresfrüchte on FoodFactly, where the median is 206 kcal per 100 g across 255 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Filetes de Caballa en Salsa de Tomate by Nixe, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
100kcal per 100 g
15,9 gprotein
1,5 gcarbohydrates
3,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 3,1 g 4 %
Saturated fat L 0,5 g 3 %
Sodium L 496 mg 22 %
Total carbohydrates L 1,5 g 0,5 %
Dietary fiber not reported
Total sugars not reported
Protein L 15,9 g 32 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 65 %Carbohydrates: 6 %Fat: 29 %100kcal / 100 g
  • Protein 65 %
  • Carbohydrates 6 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15,9 gbelow the median for Fisch und Meeresfrüchte (median 18 g)
  • Fat3,1 gin the lowest quarter of Fisch und Meeresfrüchte (median 14 g)
  • Saturated fat0,5 gin the lowest quarter of Fisch und Meeresfrüchte (median 3,1 g)
  • Sodium496 mgin the top quarter of Fisch und Meeresfrüchte (median 364 mg)
  • Protein per 100 kcal15,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nixe
Barcode
40896526
Quantity
2 x 125 g
Label serving
125
Category
Konservenmakrele

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Filets de Maquereaux au perlé de Groseille Petit Pierre 97 12 g 3,1 g 4,1 g
Maquereaux tomate et huile végétale Petit Pierre 92 14,8 g 1,9 g 2,8 g
Caballa del sur en tomate Ubago 110 17,1 g 2,8 g 3,5 g
Mackerel in natural mackerel oil Deep Cove 110 21,2 g 0 g 2,7 g
Caballa en salsa marroquí Pesasur 113 15,2 g 2,8 g 4,6 g
Filets de maquereaux sauce tomate et basilic Belle France 87 13,2 g 1,8 g 2,7 g
Filetes de Caballa del Sur en Tomate Hacendado 115 17 g 2,8 g 3,5 g
Caballa del sur en tomate Eroski 119 18,3 g 4,1 g 3,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Filetes de Caballa en Salsa de Tomate?

100 g of Filetes de Caballa en Salsa de Tomate has 100 kcal.

Is Filetes de Caballa en Salsa de Tomate high in protein?

Filetes de Caballa en Salsa de Tomate contains 15,9 g of protein per 100 g (32 % of the 50 g Daily Value). About 65 % of its calories come from protein. Compared with other Fisch und Meeresfrüchte, that is below the median (median 18 g).

How many carbs are in Filetes de Caballa en Salsa de Tomate?

Filetes de Caballa en Salsa de Tomate has 1,5 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Filetes de Caballa en Salsa de Tomate?

Filetes de Caballa en Salsa de Tomate contains 3,1 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

How much sodium is in Filetes de Caballa en Salsa de Tomate?

100 g contains 496 mg of sodium, 22 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 40896526. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.