Fiery hot sauce
Packaged product Suppen und Saucen
Fiery hot sauce contains 71 kcal per 100 g. A Serving, 1.5 tsp, 7 g (7 g) provides about 5 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.
100 g provides 19 % of the Daily Value for Vitamin C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 71 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 643 mg | 28 % |
| Total carbohydrates L | 14,3 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 0 g | 0 % |
| Vitamin C L | 17,1 mg | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of Suppen und Saucen (median 1,3 g)
- Fat0 gin the lowest quarter of Suppen und Saucen (median 4,2 g)
- Sodium643 mgabove the median for Suppen und Saucen (median 613 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 71 kcal | 71 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 14,3 g | 14,3 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | n/a | n/a |
| Sodium | 643 mg | 643 mg |
Product details
- Barcode
- 0804879527534
- Label serving
- 1.5 tsp (7 g)
- Category
- lebensmittel
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Greek Yogurt Dip Cat Cora's Kitchen | 71 | 7,1 g | 3,6 g | 1,8 g |
| Extra chunky tomato, onion & garlic pasta sauce, tomato, onion & garlic Hy-Vee | 71 | 1,6 g | 10,2 g | 2,4 g |
| dark soy sauce 2yrs prod Thai Heritage | 71 | 6,8 g | 10,8 g | 0,07 g |
| Sauce Armoricaine 190G Marius Bernard | 71 | 2,6 g | 4,3 g | 4,6 g |
| Organic Pasta Sauce Hy-Vee | 71 | 2,7 g | 5,3 g | 4 g |
| Pasta sauce arrabiata Kraft | 71 | 1,4 g | 6,2 g | 3,7 g |
| Sugo pesce spada e melanzane Ispirazione | 71 | 2,1 g | 4,6 g | 4,6 g |
| Sugo al Basilico la Molisana | 71 | 1,4 g | 6,8 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fiery hot sauce?
100 g of Fiery hot sauce has 71 kcal. Serving, 1.5 tsp, 7 g (7 g): about 5 kcal.
How much protein is in Fiery hot sauce?
Fiery hot sauce contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 1.5 tsp, 7 g (7 g). About 0 % of its calories come from protein. Compared with other Suppen und Saucen, that is in the lowest quarter (median 1,3 g).
How many carbs are in Fiery hot sauce?
Fiery hot sauce has 14,3 g of total carbohydrates per 100 g.
How much fat is in Fiery hot sauce?
Fiery hot sauce contains 0 g of fat per 100 g.
What vitamins and minerals does Fiery hot sauce contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fiery hot sauce?
100 g contains 643 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2090580. License: CC0 1.0 (U.S. public domain). Source record dated 14. Juli 2017. Imported 6. November 2026.
- Open Food Facts, record 0804879527534. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.