Farina di ceci

Packaged product Bohnen und Hülsenfrüchte Ecor

Farina di ceci contains 355 kcal per 100 g.

Roughly 57 % of its calories come from carbohydrates, with 26 % from protein and 17 % from fat (estimated with general energy factors).

That is close to the median for Bohnen und Hülsenfrüchte on FoodFactly (355 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Farina di ceci by Ecor, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
355kcal per 100 g
21 gprotein
47 gcarbohydrates
6,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 355 kcal
Total fat L 6,3 g 8 %
Saturated fat L 0,8 g 4 %
Sodium not reported
Total carbohydrates L 47 g 17 %
Dietary fiber not reported
Total sugars L 3,7 g
Protein L 21 g 42 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 57 %Fat: 17 %355kcal / 100 g
  • Protein 26 %
  • Carbohydrates 57 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars3,7 gabove the median for Bohnen und Hülsenfrüchte (median 3,5 g)
  • Fat6,3 gabove the median for Bohnen und Hülsenfrüchte (median 6 g)
  • Saturated fat0,8 gabove the median for Bohnen und Hülsenfrüchte (median 0,7 g)
  • Protein per 100 kcal5,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ecor
Barcode
8019010357723
Category
Kichererbsenmehl

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Farina di Ceci Valdibella 355 20,9 g 46,9 g 6,3 g
Harina de garbanzos El Granero Integral 355 21,9 g 48,6 g 5,4 g
Farina di ceci Molino Zanone 355 21 g 48 g 6,6 g
Harina de garbanzos Bionsan 355 21,8 g 48,6 g 5,4 g
Kichererbsenmehl Molino Zanone 355 21 g 48 g 6,6 g
Farine De Pois Chiche Molino Zanone 355 21 g 48 g 6,6 g
Farina di ceci FiorDiMolino 355 21,3 g 48,1 g 6,6 g
Farina di ceci Le Farine Magiche 355 22,5 g 46,5 g 6,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Farina di ceci?

100 g of Farina di ceci has 355 kcal.

Is Farina di ceci high in protein?

Farina di ceci contains 21 g of protein per 100 g (42 % of the 50 g Daily Value). About 26 % of its calories come from protein.

How many carbs are in Farina di ceci?

Farina di ceci has 47 g of total carbohydrates per 100 g, including 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Farina di ceci?

Farina di ceci contains 6,3 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8019010357723. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.