Extra long basmati rice

Packaged product Getreide und Pasta Ktc

Extra long basmati rice contains 123 kcal per 100 g. A Serving, 100 g (100 g) provides about 123 kcal.

Roughly 90 % of its calories come from carbohydrates, with 7 % from protein and 3 % from fat (estimated with general energy factors).

That is less energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 351 kcal per 100 g across 938 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

123kcal per 100 g
2,2 gprotein
30 gcarbohydrates
0,5 gfat
123kcal in Serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 123 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0 g 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 30 g 11 %
Dietary fiber not reported
Total sugars L 0 g
Protein L 2,2 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 90 %Fat: 3 %123kcal / 100 g
  • Protein 7 %
  • Carbohydrates 90 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,2 gin the lowest quarter of Getreide und Pasta (median 7,8 g)
  • Sugars0 gin the lowest quarter of Getreide und Pasta (median 0,2 g)
  • Fat0,5 gin the lowest quarter of Getreide und Pasta (median 1 g)
  • Saturated fat0 gin the lowest quarter of Getreide und Pasta (median 0,2 g)
  • Sodium0 mgin the lowest quarter of Getreide und Pasta (median 4 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ktc
Barcode
5013635370917
Label serving
100 g
Category
Basmati-Reis
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Basmati Reis Tomate Basilikum Tilda 123 2,1 g 22 g 2,5 g
Basmati Rice Cooked Dawaat 123 2,8 g 27 g 0 g
Traditional white basmati aged rice Waitrose 123 3 g 26,8 g 0,5 g
Basmati Rice Veetee 122 2,8 g 26,9 g 0,2 g
Classic Basmati Rice Worldwide Foods 124 2,8 g 26,5 g 0,69 g
basmati rice Sainsbury's 125 2,8 g 26,5 g 0,7 g
basmati white rice Sainsbury's 125 2,8 g 26,5 g 0,72 g
Basmati Rice Worldwide Foods (Aldi) 125 2,8 g 26,5 g 0,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Extra long basmati rice?

100 g of Extra long basmati rice has 123 kcal. Serving, 100 g (100 g): about 123 kcal.

How much protein is in Extra long basmati rice?

Extra long basmati rice contains 2,2 g of protein per 100 g (4 % of the 50 g Daily Value), or 2,2 g in Serving, 100 g (100 g). About 7 % of its calories come from protein. Compared with other Getreide und Pasta, that is in the lowest quarter (median 7,8 g).

How many carbs are in Extra long basmati rice?

Extra long basmati rice has 30 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Extra long basmati rice?

Extra long basmati rice contains 0,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Extra long basmati rice?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16. November 2021. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5013635370917. License: ODbL 1.0 (Open Food Facts). Source record dated 16. November 2021. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.