Erbsen mit Möhren

Packaged product Bohnen und Hülsenfrüchte King's Crown

Erbsen mit Möhren contains 53 kcal per 100 g. A Serving, 100 g (100 g) provides about 53 kcal.

Roughly 59 % of its calories come from carbohydrates, with 32 % from protein and 8 % from fat (estimated with general energy factors).

That is less energy than the typical item in Bohnen und Hülsenfrüchte on FoodFactly, where the median is 77 kcal per 100 g across 314 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Erbsen mit Möhren by King's Crown, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
53kcal per 100 g
3,5 gprotein
6,4 gcarbohydrates
0,4 gfat
53kcal in Serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 53 kcal
Total fat L 0,4 g 0,5 %
Saturated fat L 0,1 g 0,5 %
Sodium L 192 mg 8 %
Total carbohydrates L 6,4 g 2 %
Dietary fiber not reported
Total sugars L 2 g
Added sugars L 12,5 g 25 %
Protein L 3,5 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32 %Carbohydrates: 59 %Fat: 8 %53kcal / 100 g
  • Protein 32 %
  • Carbohydrates 59 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,5 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 5,4 g)
  • Sugars2 gbelow the median for Bohnen und Hülsenfrüchte (median 2,8 g)
  • Fat0,4 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 0,7 g)
  • Sodium192 mgabove the median for Bohnen und Hülsenfrüchte (median 128 mg)
  • Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
King's Crown
Barcode
29043255
Quantity
400g
Label serving
100 g
Category
Erbsen
Packaging
de:dose-n
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Gemüse in veränderlichen Gewichtsanteilen (Erbsen, Möhren), Wasser, Salz, Zucker

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzZucker

Similar products

FoodCaloriesProteinCarbsFat
Erbsen Möhren 0Hofgut 54 2,9 g 7 g 0,5 g
Petits pois carottes extra fins bio - bocal Bio Village 52 3,5 g 7,7 g 0,7 g
Petits pois Jardin Bio étic 52 4,5 g 5,4 g 0,3 g
Guisantes muy finos Dia 54 5,8 g 14 g 0,6 g
Grüne erbsen Чумак 51 3,4 g 9,1 g 0 g
Erbsen sehr fein Ja 55 2,6 g 9,1 g 0,5 g
Erbsen mit Möhren klein Dose Ja! 51 3 g 6,5 g 0,4 g
Peas Haggen 56 3,2 g 9,6 g 0,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Erbsen mit Möhren?

100 g of Erbsen mit Möhren has 53 kcal. Serving, 100 g (100 g): about 53 kcal.

How much protein is in Erbsen mit Möhren?

Erbsen mit Möhren contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 3,5 g in Serving, 100 g (100 g). About 32 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is in the lowest quarter (median 5,4 g).

How many carbs are in Erbsen mit Möhren?

Erbsen mit Möhren has 6,4 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Erbsen mit Möhren?

Erbsen mit Möhren contains 0,4 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Erbsen mit Möhren?

100 g contains 192 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 29043255. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.