Ei-Bacon Brotaufstrich
Packaged product Milch und Eier Chef Select
Ei-Bacon Brotaufstrich contains 241 kcal per 100 g. A Serving, 100 g (100 g) provides about 241 kcal.
Roughly 76 % of its calories come from fat, with 14 % from protein and 10 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 286 kcal per 100 g across 50 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 241 kcal | |
| Total fat L | 20,2 g | 26 % |
| Saturated fat L | 2,7 g | 14 % |
| Sodium L | 660 mg | 29 % |
| Total carbohydrates L | 6,1 g | 2 % |
| Dietary fiber L | 0,3 g | 1 % |
| Total sugars L | 3,1 g | |
| Added sugars L | 1,2 g | 2 % |
| Protein L | 8,5 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 10 %
- Fat 76 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,5 gbelow the median for Milch und Eier (median 8,7 g)
- Fiber0,3 gabove the median for Milch und Eier (median 0,27 g)
- Sugars3,1 gin the top quarter of Milch und Eier (median 2,3 g)
- Fat20,2 gbelow the median for Milch und Eier (median 26 g)
- Saturated fat2,7 gin the lowest quarter of Milch und Eier (median 3,5 g)
- Sodium660 mgin the top quarter of Milch und Eier (median 534 mg)
- Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chef Select
- Barcode
- 4056489627449
- Quantity
- 150g
- Label serving
- 100 g
- Category
- Eiersalate
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
48% gekochte Eier, Rapsöl, Trinkwasser, 9% geräucherter Bauchspeck (Schweinefleisch, Nitritpökelsalz (Speisesalz, Konservierungsstoff: Natriumnitrit), Gewürzextrakte, Gewürze, Dextrose, Säureregulator: gepufferter & Essig, Stabilisator: Diphosphate, Antioxidationsmittel: Natriumascorbat; Buchenholzrauch), Zucker, Hühnereigelb*, Gewürze, Speisesalz, modifizierte Stärke, Branntweinessig, Verdickungsmittel: Guarkernmehl, Johannisbrotkernmehl, Xanthan; Säuerungsmittel: Weinsäure (L+), Citronensäure; Säureregulator: Natriumacetate, DE EG Senfsaat, Gewürzextrakt. *von Eiern aus Bodenhaltung. Dieses Produkt ist gluten - und RP 03001 laktosefrei.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EiRaps (Rübsenöl)ZuckerSalzEssig
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Eiersalade met prei Jumbo | 240 | 7,5 g | 3,8 g | 21,5 g |
| Eiersalat Lidl | 237 | 7,6 g | 5,8 g | 20,2 g |
| Salade aux oeufs Spar | 246 | 7,5 g | 3,4 g | 22 g |
| Eiersalade Boni | 247 | 8,3 g | 11 g | 19 g |
| Eiersalat mit Kochschinken K-Classic | 234 | 7,5 g | 6,5 g | 20 g |
| Eiersalat Schwarzbach Feinkost | 248 | 8,6 g | 3,1 g | 22 g |
| Bio Eiersalat Popp | 249 | 8,8 g | 5,9 g | 20,9 g |
| Salade aux oeufs Spar | 250 | 7,5 g | 3,4 g | 22,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ei-Bacon Brotaufstrich?
100 g of Ei-Bacon Brotaufstrich has 241 kcal. Serving, 100 g (100 g): about 241 kcal.
How much protein is in Ei-Bacon Brotaufstrich?
Ei-Bacon Brotaufstrich contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value), or 8,5 g in Serving, 100 g (100 g). About 14 % of its calories come from protein. Compared with other Milch und Eier, that is below the median (median 8,7 g).
How many carbs are in Ei-Bacon Brotaufstrich?
Ei-Bacon Brotaufstrich has 6,1 g of total carbohydrates per 100 g, including 0,3 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ei-Bacon Brotaufstrich?
Ei-Bacon Brotaufstrich contains 20,2 g of fat per 100 g, of which 2,7 g is saturated (14 % of the Daily Value).
How much sodium is in Ei-Bacon Brotaufstrich?
100 g contains 660 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489627449. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.