Dry Roasted Peanuts

Packaged product Bohnen und Hülsenfrüchte Jack’s

Dry Roasted Peanuts contains 626 kcal per 100 g. A Serving, 1 portion, 27 g (27 g) provides about 169 kcal.

Roughly 76 % of its calories come from fat, with 17 % from protein and 8 % from carbohydrates (estimated with general energy factors).

That is close to the median for Bohnen und Hülsenfrüchte on FoodFactly (595 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Dry Roasted Peanuts by Jack’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
626kcal per 100 g
25,9 gprotein
11,9 gcarbohydrates
51,9 gfat
169kcal in Serving, 1 portion, 27 g (27 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 626 kcal
Total fat L 51,9 g 66 %
Saturated fat L 8,5 g 43 %
Sodium L 393 mg 17 %
Total carbohydrates L 11,9 g 4 %
Dietary fiber L 6,7 g 24 %
Total sugars L 4,1 g
Protein L 25,9 g 52 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 8 %Fat: 76 %626kcal / 100 g
  • Protein 17 %
  • Carbohydrates 8 %
  • Fat 76 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein25,9 gabove the median for Bohnen und Hülsenfrüchte (median 25 g)
  • Fiber6,7 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 7,1 g)
  • Sugars4,1 gabove the median for Bohnen und Hülsenfrüchte (median 3,6 g)
  • Fat51,9 gin the top quarter of Bohnen und Hülsenfrüchte (median 50 g)
  • Saturated fat8,5 gin the top quarter of Bohnen und Hülsenfrüchte (median 7,1 g)
  • Sodium393 mgabove the median for Bohnen und Hülsenfrüchte (median 360 mg)
  • Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jack’s
Barcode
5063249304167
Label serving
1 portion (27 g)
Category
Geröstete Erdnüsse
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Smoky Chorizo Flavour Peanuts M&S Food 627 31,1 g 3,9 g 52,4 g
waitrose dry roasted peanuts waitrose 624 28,6 g 9 g 51,1 g
Peanuts Dry Roasted Waitrose 624 28,6 g 9 g 51,1 g
Roasted Peanuts Tesco 623 26,5 g 10 g 51,7 g
Classic Salted Peanuts Haldiram's 623 26,7 g 18 g 49,3 g
Salted peanuts Haldiram's 623 26,7 g 18 g 49,3 g
Thai Sweet Chilli Roasted Peanuts Jabsons 630 20 g 21 g 52 g
Classic Hand Roasted Peanuts Jabsons 630 20 g 21 g 52 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dry Roasted Peanuts?

100 g of Dry Roasted Peanuts has 626 kcal. Serving, 1 portion, 27 g (27 g): about 169 kcal.

Is Dry Roasted Peanuts high in protein?

Dry Roasted Peanuts contains 25,9 g of protein per 100 g (52 % of the 50 g Daily Value), or 7 g in Serving, 1 portion, 27 g (27 g). About 17 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is above the median (median 25 g).

How many carbs are in Dry Roasted Peanuts?

Dry Roasted Peanuts has 11,9 g of total carbohydrates per 100 g, including 6,7 g of fiber and 4,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dry Roasted Peanuts?

Dry Roasted Peanuts contains 51,9 g of fat per 100 g, of which 8,5 g is saturated (43 % of the Daily Value).

How much sodium is in Dry Roasted Peanuts?

100 g contains 393 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. Mai 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5063249304167. License: ODbL 1.0 (Open Food Facts). Source record dated 25. Mai 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.