Cremax

Packaged product Süßigkeiten und Desserts Gamesa

Cremax contains 510 kcal per 100 g. A Serving, 90 g (90 g) provides about 459 kcal.

Roughly 55 % of its calories come from carbohydrates, with 43 % from fat and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 453 kcal per 100 g across 569 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cremax by Gamesa, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
510kcal per 100 g
3 gprotein
70,1 gcarbohydrates
24,2 gfat
459kcal in Serving, 90 g (90 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 510 kcal
Total fat L 24,2 g 31 %
Saturated fat L 15,5 g 78 %
Trans fat L 0,47 g
Sodium L 92 mg 4 %
Total carbohydrates L 70,1 g 25 %
Dietary fiber L 41 g 146 %
Total sugars L 43,7 g
Added sugars L 55,6 g 111 %
Protein L 3 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 55 %Fat: 43 %510kcal / 100 g
  • Protein 2 %
  • Carbohydrates 55 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3 gin the lowest quarter of Süßigkeiten und Desserts (median 7,5 g)
  • Fiber41 gin the top quarter of Süßigkeiten und Desserts (median 3,3 g)
  • Sugars43,7 gin the top quarter of Süßigkeiten und Desserts (median 22,8 g)
  • Fat24,2 gin the top quarter of Süßigkeiten und Desserts (median 16,3 g)
  • Saturated fat15,5 gin the top quarter of Süßigkeiten und Desserts (median 4,1 g)
  • Sodium92 mgin the lowest quarter of Süßigkeiten und Desserts (median 240 mg)
  • Protein per 100 kcal0,59 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gamesa
Barcode
7501000606573
Quantity
90g
Label serving
90 g
Category
Trockenkekse
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

AZUCARES AÑADIDOS (AZÚCAR HARINA DE TRIGO, GRASA VEGETAL SOLIDOS DE LA LECHE ALMIDON SABORIZANTES ARTIFICIALES, EMULSIFICANTE (LECTINA DE SOYAL COLOPANTES (TARTAL Y SUS LACAS, ROJO ALLURA AC AMARILLO OCASO FCF AZUL BRILLANTE FOF CARAMELO CLASE M. SALIYODADA CONTIENE TRISO (GLUTEN), LECHE Y SOYA PUEDE CONTENER HUEVO, NUECES DE ARBOLES CACAHUATE Y OTROS CEREALES CON GLUTEN. V21

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cremax?

100 g of Cremax has 510 kcal. Serving, 90 g (90 g): about 459 kcal.

How much protein is in Cremax?

Cremax contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 2,7 g in Serving, 90 g (90 g). About 2 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 7,5 g).

How many carbs are in Cremax?

Cremax has 70,1 g of total carbohydrates per 100 g, including 41 g of fiber and 43,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cremax?

Cremax contains 24,2 g of fat per 100 g, of which 15,5 g is saturated (78 % of the Daily Value).

How much sodium is in Cremax?

100 g contains 92 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7501000606573. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.