Cranberries
Cranberries contains 337 kcal per 100 g. A Serving, 100 g (100 g) provides about 337 kcal.
Roughly 93 % of its calories come from carbohydrates, with 5 % from fat and 2 % from protein (estimated with general energy factors).
That is close to the median for Früchte on FoodFactly (332 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 337 kcal | |
| Total fat L | 1,5 g | 2 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 12 mg | 0,5 % |
| Total carbohydrates L | 67 g | 24 % |
| Dietary fiber L | 24 g | 86 % |
| Total sugars L | 35 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,7 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 93 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,7 gin the top quarter of Früchte (median 0,2 g)
- Fiber24 gin the top quarter of Früchte (median 5,1 g)
- Sugars35 gin the lowest quarter of Früchte (median 68 g)
- Fat1,5 gin the top quarter of Früchte (median 0,6 g)
- Saturated fat0,4 gin the top quarter of Früchte (median 0,1 g)
- Sodium12 mgin the top quarter of Früchte (median 4 mg)
- Protein per 100 kcal0,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- KoRo
- Barcode
- 4260335834336
- Quantity
- 175 g
- Label serving
- 100 g
- Category
- Cranbeeren, getrocknet
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
100 % Cranberries Kann Spuren von GLUTEN. ERDNÜSSEN, SOJA MILCH (LAKTOSE). SCHALENFRÜCHTEN SESAM und SCHWEFELDIOXID (SULFITE enthalten. Kühi, trocken und vor Lịcht geschützt lagern.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Erdnuss
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cranberries gezuckert & getrocknet Clarkys | 337 | 0,5 g | 74,3 g | 1,3 g |
| Cranberries Sweet Valley | 337 | 0,5 g | 74 g | 1,3 g |
| Cranberries Gezuckert & Getrocknet K classic | 337 | 0,5 g | 79 g | 0,9 g |
| Cranberries, gezuckert, getrocknet Edeka | 337 | 0,4 g | 75,9 g | 0,8 g |
| Canneberge Nature + | 337 | 0 g | 79 g | 1,2 g |
| cranberry’s K-Classic | 337 | 0,5 g | 74 g | 1,3 g |
| Cranberries séchées et sucrées Alesto | 337 | 0,7 g | 78 g | 1,2 g |
| Whole cranberries Kauffland | 337 | 0,5 g | 74 g | 1,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cranberries?
100 g of Cranberries has 337 kcal. Serving, 100 g (100 g): about 337 kcal.
How much protein is in Cranberries?
Cranberries contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,7 g in Serving, 100 g (100 g). About 2 % of its calories come from protein. Compared with other Früchte, that is among the highest quarter (median 0,2 g).
How many carbs are in Cranberries?
Cranberries has 67 g of total carbohydrates per 100 g, including 24 g of fiber and 35 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cranberries?
Cranberries contains 1,5 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
How much sodium is in Cranberries?
100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. Mai 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4260335834336. License: ODbL 1.0 (Open Food Facts). Source record dated 30. Mai 2026. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.