Cooked Shrimp

Packaged product Fisch und Meeresfrüchte Bright Star

Cooked Shrimp contains 83 kcal per 100 g. A Serving, 84 g, 3 ONZ (84 g) provides about 70 kcal.

Roughly 100 % of its calories come from protein, with 0 % from carbohydrates and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Fisch und Meeresfrüchte on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

83kcal per 100 g
20,2 gprotein
0 gcarbohydrates
0 gfat
70kcal in Serving, 84 g, 3 ONZ (84 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 83 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 214 mg 71 %
Sodium L 643.000 mg 27.957 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 20,2 g 40 %
Calcium L 48 mg4 %
Eisen L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 100 %83kcal / 100 g
  • Protein 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium4 %Eisen0 %

Nutritional insights

  • Protein20,2 gabove the median for Fisch und Meeresfrüchte (median 17,1 g)
  • Sugars0 gin the lowest quarter of Fisch und Meeresfrüchte (median 0,3 g)
  • Fat0 gin the lowest quarter of Fisch und Meeresfrüchte (median 7,3 g)
  • Saturated fat0 gin the lowest quarter of Fisch und Meeresfrüchte (median 1,5 g)
  • Sodium643.000 mgin the top quarter of Fisch und Meeresfrüchte (median 375 mg)
  • Protein per 100 kcal24,3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 83 kcal83 kcal
Protein 20,2 g20,2 g
Carbohydrates 0 g0 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 653 mg643.000 mg

Product details

Brand
Bright Star
Barcode
0075627146028
Label serving
84 g (3 ONZ)
Category
Fisch und Meeresfrüchte

Ingredients

Shrimp, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

Similar products

FoodCaloriesProteinCarbsFat
Shrimp KIRKLAND 83 19,6 g 0 g 0,5 g
Black fish fillet 溢鮮 83 12,6 g 2 g 2,7 g
Aceitunas gordal Chef Select 83 1,7 g 0,5 g 7,7 g
Chinese King Pao Salmon Skewers Farmfoods 83 15 g 3,5 g 1,1 g
Shredded Shrimp La India 83 14,3 g 4,8 g 0 g
Shrimp Golden Seafood 83 18 g 0,8 g 0,8 g
Shrimp Raw Neptune 83 16,4 g 0,78 g 1,6 g
Raw Shrimp Neptune 83 16,4 g 0,78 g 1,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cooked Shrimp?

100 g of Cooked Shrimp has 83 kcal. Serving, 84 g, 3 ONZ (84 g): about 70 kcal.

Is Cooked Shrimp high in protein?

Cooked Shrimp contains 20,2 g of protein per 100 g (40 % of the 50 g Daily Value), or 17 g in Serving, 84 g, 3 ONZ (84 g). About 100 % of its calories come from protein. Compared with other Fisch und Meeresfrüchte, that is above the median (median 17,1 g).

How many carbs are in Cooked Shrimp?

Cooked Shrimp has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Cooked Shrimp?

Cooked Shrimp contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Cooked Shrimp?

100 g contains 643.000 mg of sodium, 27.957 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 9. März 2017. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1888191. License: CC0 1.0 (U.S. public domain). Source record dated 16. März 2021. Imported 6. November 2026.
  • Open Food Facts, record 0075627146028. License: ODbL 1.0 (Open Food Facts). Source record dated 9. März 2017. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.