Cœurs d'artichauts 4/4

Packaged product Getränke Saint Eloi

Cœurs d'artichauts 4/4 contains 21 kcal per 100 g. A Serving, 480 g (480 g) provides about 100 kcal.

Roughly 53 % of its calories come from carbohydrates, with 47 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Getränke on FoodFactly, where the median is 96 kcal per 100 g across 598 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cœurs d'artichauts 4/4 by Saint Eloi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
21kcal per 100 g
1,9 gprotein
2,2 gcarbohydrates
0 gfat
100kcal in Serving, 480 g (480 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 20,7 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 293 mg 13 %
Total carbohydrates L 2,2 g 0,8 %
Dietary fiber L 2,3 g 8 %
Total sugars L 0,95 g
Added sugars L 0 g 0 %
Protein L 1,9 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 47 %Carbohydrates: 53 %21kcal / 100 g
  • Protein 47 %
  • Carbohydrates 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,9 gbelow the median for Getränke (median 2,5 g)
  • Fiber2,3 gbelow the median for Getränke (median 2,9 g)
  • Sugars0,95 gbelow the median for Getränke (median 1,4 g)
  • Fat0 gin the lowest quarter of Getränke (median 0,8 g)
  • Saturated fat0 gin the lowest quarter of Getränke (median 0,2 g)
  • Sodium293 mgin the top quarter of Getränke (median 40 mg)
  • Protein per 100 kcal9,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Saint Eloi
Barcode
3250390664864
Quantity
800 g
Label serving
480 g
Category
Autres-Erzeugnisse
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cœurs d'artichauts, eau, sel, acidifiant : acide citrique

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

Similar products

FoodCaloriesProteinCarbsFat
Cœurs de palmier - 450 mL Netto 21 1,1 g 2,6 g 0,5 g
CHOUX FLEURS 1kg Netto 21 1,3 g 2,6 g 0,1 g
EPINARDS EN BRANCHES 1kg Netto 21 2,4 g 1,1 g 0,5 g
Legumes pour ratatouille 1 kg Netto 21 1 g 2,9 g 0,2 g
Cœurs d'artichauts 1/2 Saint Eloi 21 1,4 g 4 g 0 g
Champignons Entiers - 1/2 Netto 21 2,8 g 1,2 g 0 g
SHILBRAU Bière sans alcool <0.5% 10x25 cl Shilbräu 21 0,19 g 4,5 g 0,1 g
SHILBRAU Panaché Grenadine 6x25cl <0.5% Shilbräu 20 0 g 4,7 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cœurs d'artichauts 4/4?

100 g of Cœurs d'artichauts 4/4 has 21 kcal. Serving, 480 g (480 g): about 100 kcal.

How much protein is in Cœurs d'artichauts 4/4?

Cœurs d'artichauts 4/4 contains 1,9 g of protein per 100 g (4 % of the 50 g Daily Value), or 9,1 g in Serving, 480 g (480 g). About 47 % of its calories come from protein. Compared with other Getränke, that is below the median (median 2,5 g).

How many carbs are in Cœurs d'artichauts 4/4?

Cœurs d'artichauts 4/4 has 2,2 g of total carbohydrates per 100 g, including 2,3 g of fiber and 0,95 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cœurs d'artichauts 4/4?

Cœurs d'artichauts 4/4 contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Cœurs d'artichauts 4/4?

100 g contains 293 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. Juli 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3250390664864. License: ODbL 1.0 (Open Food Facts). Source record dated 17. Juli 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.