Chocolate Stars
Packaged product Süßigkeiten und Desserts Freee
Chocolate Stars contains 400 kcal per 100 g.
Roughly 83 % of its calories come from carbohydrates, with 10 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (403 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 4,5 g | 6 % |
| Saturated fat L | 2,5 g | 13 % |
| Sodium L | 116 mg | 5 % |
| Total carbohydrates L | 82 g | 30 % |
| Dietary fiber L | 3,5 g | 13 % |
| Total sugars L | 24 g | |
| Added sugars L | 12,1 g | 24 % |
| Protein L | 6,6 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 83 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,6 gin the lowest quarter of Süßigkeiten und Desserts (median 8,4 g)
- Fiber3,5 gin the lowest quarter of Süßigkeiten und Desserts (median 5,6 g)
- Sugars24 gin the top quarter of Süßigkeiten und Desserts (median 19,3 g)
- Fat4,5 gin the lowest quarter of Süßigkeiten und Desserts (median 6,5 g)
- Saturated fat2,5 gin the lowest quarter of Süßigkeiten und Desserts (median 3,7 g)
- Sodium116 mgin the lowest quarter of Süßigkeiten und Desserts (median 284 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Freee
- Barcode
- 0044769778008
- Quantity
- 300g
- Category
- Getreideflocken mit Schokolade
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Maize flour*, rice flour*, cane sugar*, chocolate*5% (cocoa mass*, cane sugar*, cocoa butter*, natural cocoa powder*), cocoa*, salt, rice bran extract*.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ReisZuckerSalzKakaobutter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Special Flakes pure chocolade Albert Heijn | 400 | 12 g | 72 g | 6 g |
| Slim flakes cioccolato fondente Bennet | 400 | 11 g | 70,6 g | 6,9 g |
| Copos de arroz, trigo integral y cebada chocolate negro Eroski | 400 | 7,5 g | 75 g | 6,4 g |
| Fitny Iper | 400 | 7 g | 79 g | 5,1 g |
| Pétales aux 3 céréales chocolat noir Golden bridge | 400 | 7,9 g | 75 g | 6,3 g |
| Pétales de céréales AU CHOCOLAT Gerblé | 400 | 6,8 g | 80 g | 5 g |
| Fitness Dark Chocolate 375gr Nestlé | 400 | 8,9 g | 68,5 g | 8,3 g |
| 3 céréales chocolat noir Cora | 400 | 7,6 g | 74 g | 6,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Stars?
100 g of Chocolate Stars has 400 kcal.
How much protein is in Chocolate Stars?
Chocolate Stars contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 8,4 g).
How many carbs are in Chocolate Stars?
Chocolate Stars has 82 g of total carbohydrates per 100 g, including 3,5 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate Stars?
Chocolate Stars contains 4,5 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
How much sodium is in Chocolate Stars?
100 g contains 116 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0044769778008. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.