Chickpeas
Packaged product Bohnen und Hülsenfrüchte Woolworths
Chickpeas contains 48 kcal per 100 g. A Serving, 1 portion, 100 g (100 g) provides about 48 kcal.
Roughly 64 % of its calories come from carbohydrates, with 34 % from protein and 2 % from fat (estimated with general energy factors).
That is less energy than the typical item in Bohnen und Hülsenfrüchte on FoodFactly, where the median is 165 kcal per 100 g across 14.284 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 47,8 kcal | |
| Total fat L | 0,1 g | 0,1 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 25 mg | 1 % |
| Total carbohydrates L | 6,4 g | 2 % |
| Dietary fiber L | 3,6 g | 13 % |
| Total sugars L | 0,1 g | |
| Protein L | 3,4 g | 7 % |
| Kalium L | 64 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34 %
- Carbohydrates 64 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,4 gbelow the median for Bohnen und Hülsenfrüchte (median 6,4 g)
- Fiber3,6 gbelow the median for Bohnen und Hülsenfrüchte (median 3,8 g)
- Sugars0,1 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 2,6 g)
- Fat0,1 gbelow the median for Bohnen und Hülsenfrüchte (median 2,1 g)
- Saturated fat0,1 gbelow the median for Bohnen und Hülsenfrüchte (median 0,32 g)
- Sodium25 mgbelow the median for Bohnen und Hülsenfrüchte (median 195 mg)
- Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Woolworths
- Barcode
- 0344643951320
- Label serving
- 1 portion (100 g)
- Category
- Bohnen und Hülsenfrüchte
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peak Hydrate Peak | 48 | 0 g | 10 g | 0 g |
| Mountain Dew Baja Blast Caribbean Splash Mountain Dew | 48 | 0 g | 12,4 g | 0 g |
| Kiwi Peach Simply Spiked | 48 | 0 g | 5,4 g | 0 g |
| Yellow Cling Sliced Peaches Weis | 48 | 0,81 g | 11,3 g | 0 g |
| Five Alive: Peach Citrus frozen concentrate Minute Maid | 48 | 0,4 g | 12,4 g | 0 g |
| Veloute 9 legumes Knorr | 48 | 0,7 g | 6,7 g | 1,9 g |
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| Food Lion Peas & Carrots Food Lion | 48 | 1,6 g | 8 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chickpeas?
100 g of Chickpeas has 48 kcal. Serving, 1 portion, 100 g (100 g): about 48 kcal.
How much protein is in Chickpeas?
Chickpeas contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 3,4 g in Serving, 1 portion, 100 g (100 g). About 34 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is below the median (median 6,4 g).
How many carbs are in Chickpeas?
Chickpeas has 6,4 g of total carbohydrates per 100 g, including 3,6 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chickpeas?
Chickpeas contains 0,1 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Chickpeas?
100 g contains 25 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. November 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0344643951320. License: ODbL 1.0 (Open Food Facts). Source record dated 13. November 2024. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.