Chiafrön

Packaged product Getränke ICA

Chiafrön contains 456 kcal per 100 g. A Serving, 100 g (100 g) provides about 456 kcal.

Roughly 60 % of its calories come from fat, with 21 % from carbohydrates and 20 % from protein (estimated with general energy factors).

That is more energy than the typical item in Getränke on FoodFactly, where the median is 56 kcal per 100 g across 50.609 products.

100 g provides 76 % of the Daily Value for Magnesium and 48 % of the Daily Value for Calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chiafrön by ICA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
456kcal per 100 g
24 gprotein
25 gcarbohydrates
32 gfat
456kcal in Serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 456 kcal
Total fat L 32 g 41 %
Saturated fat L 3,2 g 16 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 25 g 9 %
Dietary fiber L 29 g 104 %
Total sugars L 0,2 g
Added sugars L 0 g 0 %
Protein L 24 g 48 %
Calcium L 624 mg48 %
Magnesium L 320 mg76 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 21 %Fat: 60 %456kcal / 100 g
  • Protein 20 %
  • Carbohydrates 21 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Magnesium76 %Calcium48 %

Nutritional insights

  • Protein24 gin the top quarter of Getränke (median 0,6 g)
  • Fiber29 gin the top quarter of Getränke (median 0 g)
  • Sugars0,2 gin the lowest quarter of Getränke (median 4,9 g)
  • Fat32 gin the top quarter of Getränke (median 0,1 g)
  • Saturated fat3,2 gin the top quarter of Getränke (median 0,1 g)
  • Sodium4 mgbelow the median for Getränke (median 32 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L2,6 g
Mehrfach ungesättigtes Fett L26 g

Product details

Brand
ICA
Barcode
7318690514268
Quantity
750g
Label serving
100 g
Category
chia frön
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chiafrön* (Salvia hispanica).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Frequently asked questions

How many calories are in Chiafrön?

100 g of Chiafrön has 456 kcal. Serving, 100 g (100 g): about 456 kcal.

Is Chiafrön high in protein?

Chiafrön contains 24 g of protein per 100 g (48 % of the 50 g Daily Value), or 24 g in Serving, 100 g (100 g). About 20 % of its calories come from protein. Compared with other Getränke, that is among the highest quarter (median 0,6 g).

How many carbs are in Chiafrön?

Chiafrön has 25 g of total carbohydrates per 100 g, including 29 g of fiber and 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chiafrön?

Chiafrön contains 32 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).

What vitamins and minerals does Chiafrön contain?

Per 100 g, the most notable amounts relative to the Daily Value are Magnesium (76 % DV) and Calcium (48 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chiafrön?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. Mai 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7318690514268. License: ODbL 1.0 (Open Food Facts). Source record dated 23. Mai 2026. Imported 8. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.