Céréales fourrées Lait
Packaged product Frühstückszerealien Aldi
Céréales fourrées Lait contains 438 kcal per 100 g. A Serving, 65 g (65 g) provides about 285 kcal.
Roughly 66 % of its calories come from carbohydrates, with 27 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for Frühstückszerealien on FoodFactly (400 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 438 kcal | |
| Total fat L | 13 g | 17 % |
| Saturated fat L | 1,6 g | 8 % |
| Sodium L | 260 mg | 11 % |
| Total carbohydrates L | 70 g | 25 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 25 g | |
| Added sugars L | 25 g | 50 % |
| Protein L | 7,4 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 66 %
- Fat 27 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,4 gbelow the median for Frühstückszerealien (median 9,3 g)
- Fiber0 gin the lowest quarter of Frühstückszerealien (median 7,1 g)
- Sugars25 gin the top quarter of Frühstückszerealien (median 18,2 g)
- Fat13 gabove the median for Frühstückszerealien (median 11,2 g)
- Saturated fat1,6 gbelow the median for Frühstückszerealien (median 1,9 g)
- Sodium260 mgabove the median for Frühstückszerealien (median 149 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 26019215
- Quantity
- 500 g e
- Label serving
- 65 g
- Category
- Céréales au lait
- Packaging
- Plastic,bag,Box,Cardboard
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, semoule de riz, farine de blé, farine d'avoine, huile de tournesol, chocolat au lait 6% (pâte de cacao, lait entier en poudre, sucre), inuline (fibres solubles), lait écrémé en poudre, farine complète de blé, matières grasses végétales de coco, cacao maigre en poudre, lactosérum en poudre, sel, colorant : béta carotène, vitamines : niacine (PP), vitamine E, vitamine B6, riboflavine (B2), thiamine (B1), acide folique (B9), vitamine B12, fer, antiagglomérant : carbonate de calcium, émulsifiant : lécithines de tournesol, arôme naturel de vanille, antioxydant : extrait riche en tocophérols.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerReisWeizenmehlHaferSonnenblumenölKokosölSalz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Céréales Chocolatées Fourrées Lait U | 450 | 8,3 g | 70 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Céréales fourrées Lait?
100 g of Céréales fourrées Lait has 438 kcal. Serving, 65 g (65 g): about 285 kcal.
How much protein is in Céréales fourrées Lait?
Céréales fourrées Lait contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value), or 4,8 g in Serving, 65 g (65 g). About 7 % of its calories come from protein. Compared with other Frühstückszerealien, that is below the median (median 9,3 g).
How many carbs are in Céréales fourrées Lait?
Céréales fourrées Lait has 70 g of total carbohydrates per 100 g, including 0 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Céréales fourrées Lait?
Céréales fourrées Lait contains 13 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).
How much sodium is in Céréales fourrées Lait?
100 g contains 260 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 26019215. License: ODbL 1.0 (Open Food Facts). Source record dated 9. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.