Castelvetrano olives

Packaged product Snacks

Castelvetrano olives contains 125 kcal per 100 g. A Serving, 0.6 ONZ, 16 g (16 g) provides about 20 kcal.

Roughly 69 % of its calories come from fat, with 15 % from protein and 15 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Snacks on FoodFactly, where the median is 100 kcal per 100 g across 3.461 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

125kcal per 100 g
6,3 gprotein
6,3 gcarbohydrates
12,5 gfat
20kcal in Serving, 0.6 ONZ, 16 g (16 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 125 kcal
Total fat L 12,5 g 16 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 1.380 mg 60 %
Total carbohydrates L 6,3 g 2 %
Dietary fiber L 6,2 g 22 %
Total sugars L 0 g
Protein L 6,3 g 13 %
Calcium L 0 mg0 %
Eisen L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 15 %Fat: 69 %125kcal / 100 g
  • Protein 15 %
  • Carbohydrates 15 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium0 %Eisen0 %

Nutritional insights

  • Protein6,3 gin the top quarter of Snacks (median 0 g)
  • Fiber6,2 gin the top quarter of Snacks (median 1,1 g)
  • Sugars0 gin the lowest quarter of Snacks (median 1,8 g)
  • Fat12,5 gin the top quarter of Snacks (median 0 g)
  • Sodium1.380 mgin the top quarter of Snacks (median 789 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 125 kcal125 kcal
Protein 6,3 g6,3 g
Carbohydrates 6,3 g6,3 g
Fat 12,5 g12,5 g
Fiber 6,2 g6,2 g
Sugars 0 g0 g
Sodium 1.375 mg1.380 mg

Product details

Barcode
0048176940003
Label serving
0.6 ONZ (16 g)
Category
gesalzene Snacks
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Olives, water, salt, lactic acid, ascorbic acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Castelvetrano olives?

100 g of Castelvetrano olives has 125 kcal. Serving, 0.6 ONZ, 16 g (16 g): about 20 kcal.

How much protein is in Castelvetrano olives?

Castelvetrano olives contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 1 g in Serving, 0.6 ONZ, 16 g (16 g). About 15 % of its calories come from protein. Compared with other Snacks, that is among the highest quarter (median 0 g).

How many carbs are in Castelvetrano olives?

Castelvetrano olives has 6,3 g of total carbohydrates per 100 g, including 6,2 g of fiber and 0 g of sugars.

How much fat is in Castelvetrano olives?

Castelvetrano olives contains 12,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Castelvetrano olives?

100 g contains 1.380 mg of sodium, 60 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 719000. License: CC0 1.0 (U.S. public domain). Source record dated 29. Juni 2019. Imported 6. November 2026.
  • Open Food Facts, record 0048176940003. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.