Carribbean Style Fish Curry
Packaged product Fisch und Meeresfrüchte Prep Kitchen
Carribbean Style Fish Curry contains 147 kcal per 100 g. A Serving, 1 portion, 350 g (350 g) provides about 516 kcal.
Roughly 37 % of its calories come from fat, with 32 % from protein and 31 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in Fisch und Meeresfrüchte on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 147 kcal | |
| Total fat L | 6 g | 8 % |
| Saturated fat L | 3,4 g | 17 % |
| Sodium L | 2,3 mg | 0,1 % |
| Total carbohydrates L | 11,4 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,4 g | |
| Protein L | 11,7 g | 23 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32 %
- Carbohydrates 31 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,7 gbelow the median for Fisch und Meeresfrüchte (median 17,1 g)
- Sugars1,4 gabove the median for Fisch und Meeresfrüchte (median 0,3 g)
- Fat6 gbelow the median for Fisch und Meeresfrüchte (median 7,3 g)
- Saturated fat3,4 gin the top quarter of Fisch und Meeresfrüchte (median 1,5 g)
- Sodium2,3 mgin the lowest quarter of Fisch und Meeresfrüchte (median 375 mg)
- Protein per 100 kcal7,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Prep Kitchen
- Barcode
- 0653748441262
- Label serving
- 1 portion (350 g)
- Category
- Fisch und Meeresfrüchte
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Albacore Tuna Leap Wild | 147 | 31,4 g | 0,63 g | 2,2 g |
| Blue Crab California & Nigiri Combo H-E-B | 147 | 7,2 g | 17,6 g | 5,8 g |
| Fish main dish NOSH | 147 | 10,2 g | 6,8 g | 7,8 g |
| Seafood Sticks Sushi Maven | 147 | 7,4 g | 21,1 g | 4,2 g |
| Japanese miso salmon Macros | 147 | 9,3 g | 11 g | 7 g |
| Seafrost Seafood Sticks Seafrost | 147 | 7,5 g | 21,4 g | 6,1 g |
| Tuna Salad Sandwhich SSP America | 148 | 10,7 g | 16,3 g | 4,6 g |
| Aloha Soy Poke Bowl (Tuna) sushi maki | 148 | 8,6 g | 22,7 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Carribbean Style Fish Curry?
100 g of Carribbean Style Fish Curry has 147 kcal. Serving, 1 portion, 350 g (350 g): about 516 kcal.
Is Carribbean Style Fish Curry high in protein?
Carribbean Style Fish Curry contains 11,7 g of protein per 100 g (23 % of the 50 g Daily Value), or 41 g in Serving, 1 portion, 350 g (350 g). About 32 % of its calories come from protein. Compared with other Fisch und Meeresfrüchte, that is below the median (median 17,1 g).
How many carbs are in Carribbean Style Fish Curry?
Carribbean Style Fish Curry has 11,4 g of total carbohydrates per 100 g, including 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Carribbean Style Fish Curry?
Carribbean Style Fish Curry contains 6 g of fat per 100 g, of which 3,4 g is saturated (17 % of the Daily Value).
How much sodium is in Carribbean Style Fish Curry?
100 g contains 2,3 mg of sodium, 0,1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0653748441262. License: ODbL 1.0 (Open Food Facts). Source record dated 28. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.