Capperi
Capperi contains 21 kcal per 100 g.
Roughly 55 % of its calories come from protein, with 24 % from carbohydrates and 21 % from fat (estimated with general energy factors).
That is less energy than the typical item in Gemüse on FoodFactly, where the median is 90 kcal per 100 g across 54 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 21 kcal | |
| Total fat L | 0,3 g | 0,4 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 160 mg | 7 % |
| Total carbohydrates L | 0,8 g | 0,3 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,8 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 55 %
- Carbohydrates 24 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,8 gabove the median for Gemüse (median 1,3 g)
- Sugars0,2 gin the lowest quarter of Gemüse (median 3,3 g)
- Fat0,3 gbelow the median for Gemüse (median 0,85 g)
- Saturated fat0,1 gbelow the median for Gemüse (median 0,25 g)
- Sodium160 mgin the lowest quarter of Gemüse (median 1.110 mg)
- Protein per 100 kcal8,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Deco
- Barcode
- 8033256004258
- Category
- Pflanzliche Gurken
- Packaging
- Plastic,Glass
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
capperi (70%), sale.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kimchi Koreanischer Chinakohlsalat Youn‘s Gemüsehof | 20 | 1,3 g | 2,7 g | 0,23 g |
| Silberzwiebel S Budget | 20 | 0,7 g | 2,6 g | 0,2 g |
| Kapernäpfel Nonpareille Feinkost Dittmann | 20 | 0,9 g | 1,8 g | 0,3 g |
| Pepinillos sabor anchoa Tamarindo | 20 | 1,3 g | 3,1 g | 0,3 g |
| Picadillo de variantes especial ensaladilla Abriliva | 20 | 0,8 g | 3,9 g | 0,2 g |
| Mix de encurtidos cebollitas y pepinillos vinagre de vino Rioverde | 20 | 0,8 g | 2,5 g | 0,2 g |
| Greek Giardiniera Lyttos | 20 | 0,36 g | 4 g | 1,1 g |
| Capperi all'aceto di vino Freshona | 23 | 1,8 g | 1,6 g | 0,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Capperi?
100 g of Capperi has 21 kcal.
How much protein is in Capperi?
Capperi contains 1,8 g of protein per 100 g (4 % of the 50 g Daily Value). About 55 % of its calories come from protein. Compared with other Gemüse, that is above the median (median 1,3 g).
How many carbs are in Capperi?
Capperi has 0,8 g of total carbohydrates per 100 g, including 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Capperi?
Capperi contains 0,3 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Capperi?
100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8033256004258. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.