Burger
Packaged product Fleisch Vivera
Burger contains 179 kcal per 100 g.
Roughly 40 % of its calories come from protein, with 32 % from fat and 28 % from carbohydrates (estimated with general energy factors).
That is close to the median for Fleisch on FoodFactly (197 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 179 kcal | |
| Total fat L | 6,1 g | 8 % |
| Saturated fat L | 0,8 g | 4 % |
| Sodium L | 560 mg | 24 % |
| Total carbohydrates L | 12,1 g | 4 % |
| Dietary fiber L | 3,7 g | 13 % |
| Total sugars L | 2,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 17,2 g | 34 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 40 %
- Carbohydrates 28 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein17,2 gabove the median for Fleisch (median 15 g)
- Fiber3,7 gbelow the median for Fleisch (median 4,4 g)
- Sugars2,5 gin the top quarter of Fleisch (median 1,3 g)
- Fat6,1 gbelow the median for Fleisch (median 8,9 g)
- Saturated fat0,8 gbelow the median for Fleisch (median 1,1 g)
- Sodium560 mgabove the median for Fleisch (median 520 mg)
- Protein per 100 kcal9,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Vivera
- Barcode
- 8718300057045
- Category
- Fleischanaloge
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
72% PROTÉINE DE SOJA et DE BLÉ rehydratée, amidon de pomme de terre, l'huile de tournesol, oignon rouge, BLANC DIOEUF [de poules élevées en plein air], arômes, dextrose, poudre d'oignon, FIBRES DE BLÉ, sel, herbes et épices, poudre d'ail, poudre de tomate, maltodextrine, fer, vitamine BI 2. Produit dons une usine où sont également transformés du lait [lactose] et du lupin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SonnenblumenölZwiebelnSalzKnoblauchTomaten
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gehacktballetjes De Vegetarische Slager | 179 | 16 g | 8,3 g | 8,7 g |
| Boulettes de légumes Coop | 179 | 11 g | 18 g | 6,2 g |
| Vegan Plant-Based Meat Free Chicken Chunks VBites | 179 | 25,3 g | 4,1 g | 6,6 g |
| Escalope grillée Nestlé | 179 | 16 g | 10 g | 7 g |
| Escalope aux légumes courgettes, carottes, petits pois et maïs Nestlé | 179 | 5,3 g | 14,2 g | 7,7 g |
| Vegetariánské kuličky The vegetarian butcher | 179 | 16 g | 8,3 g | 8,7 g |
| Plant burger Vivera | 179 | 17 g | 13 g | 5,9 g |
| Balletjes, Vega Vegetarisch Vivera | 179 | 17,1 g | 11,7 g | 6,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Burger?
100 g of Burger has 179 kcal.
Is Burger high in protein?
Burger contains 17,2 g of protein per 100 g (34 % of the 50 g Daily Value). About 40 % of its calories come from protein. Compared with other Fleisch, that is above the median (median 15 g).
How many carbs are in Burger?
Burger has 12,1 g of total carbohydrates per 100 g, including 3,7 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Burger?
Burger contains 6,1 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).
How much sodium is in Burger?
100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8718300057045. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.