Bulgur e quinoa

Packaged product Getränke Eurospin

Bulgur e quinoa contains 145 kcal per 100 g.

Roughly 73 % of its calories come from carbohydrates, with 15 % from protein and 11 % from fat (estimated with general energy factors).

That is less energy than the typical item in Getränke on FoodFactly, where the median is 346 kcal per 100 g across 217 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bulgur e quinoa by Eurospin, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
145kcal per 100 g
5,2 gprotein
25 gcarbohydrates
1,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 145 kcal
Total fat L 1,7 g 2 %
Saturated fat L 0,3 g 2 %
Sodium L 320 mg 14 %
Total carbohydrates L 25 g 9 %
Dietary fiber not reported
Total sugars L 0,6 g
Protein L 5,2 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 73 %Fat: 11 %145kcal / 100 g
  • Protein 15 %
  • Carbohydrates 73 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,2 gin the lowest quarter of Getränke (median 12 g)
  • Sugars0,6 gbelow the median for Getränke (median 1,2 g)
  • Sodium320 mgin the top quarter of Getränke (median 12 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eurospin
Barcode
8017596103932
Quantity
250
Category
Bulgur
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Amo essere veg Amo essere veg 145 5,2 g 25 g 1,7 g
Express Bulgur & Quinoa Orientalische Art ALDI GUT BIO 145 3,2 g 23 g 3,4 g
I Pronti Bulgur e Quinoa Pedon 147 5,8 g 25 g 1,7 g
Boulgour cuisine bio Franprix 142 5,9 g 22,2 g 2,3 g
Bulgur Wild Garden 150 4 g 32 g 1 g
Bulgur with Chickpeas and Noodles Basak Gold 151 3,6 g 22,2 g 4,5 g
Boulgour a l orientale Franprix 151 5,4 g 25 g 2,3 g
Bulgar Wheat and Quinoa Mix Tesco 153 5,2 g 28,3 g 1,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bulgur e quinoa?

100 g of Bulgur e quinoa has 145 kcal.

How much protein is in Bulgur e quinoa?

Bulgur e quinoa contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other Getränke, that is in the lowest quarter (median 12 g).

How many carbs are in Bulgur e quinoa?

Bulgur e quinoa has 25 g of total carbohydrates per 100 g, including 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bulgur e quinoa?

Bulgur e quinoa contains 1,7 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Bulgur e quinoa?

100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8017596103932. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.