Bosvruchten
Packaged product Früchte Freshona
Bosvruchten contains 51 kcal per 100 g. A Serving, 250 g (250 g) provides about 128 kcal.
Roughly 88 % of its calories come from carbohydrates, with 8 % from protein and 4 % from fat (estimated with general energy factors).
That is close to the median for Früchte on FoodFactly (49 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 51,2 kcal | |
| Total fat L | 0,2 g | 0,3 % |
| Saturated fat L | 0,12 g | 0,6 % |
| Sodium L | 4,8 mg | 0,2 % |
| Total carbohydrates L | 9,1 g | 3 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 8,8 g | |
| Protein L | 0,8 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 88 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,8 gbelow the median for Früchte (median 1 g)
- Fiber1,9 gin the lowest quarter of Früchte (median 3,8 g)
- Sugars8,8 gin the top quarter of Früchte (median 6,8 g)
- Fat0,2 gbelow the median for Früchte (median 0,4 g)
- Saturated fat0,12 gin the top quarter of Früchte (median 0,012 g)
- Sodium4,8 mgin the top quarter of Früchte (median 0 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Freshona
- Barcode
- 8556083355664
- Quantity
- 750 g
- Label serving
- 250 g
- Category
- Gefrorene Beeren
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
60% vruchten in wisselende verhoudingen (zwarte aalbessen, aardbeien, albessen), 20% ontpitte zure kersen, blauwe bessen, frambozen. Ondanks voudige controle kan de aanwezigheid van (deeltjes van) kersenpitten niet gesloten worden.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Borůvky mražené frigo | 51 | 0,7 g | 8,9 g | 0,6 g |
| Kuningas marjasekoitus Pakkasmarja | 51 | 0,6 g | 8,2 g | 0,6 g |
| Mustaherukka K-menu | 51 | 1,3 g | 7,1 g | 0,2 g |
| Melange de fruits des bois Natural Cool | 52 | 1,1 g | 7,2 g | 0,63 g |
| Marjasekoitus pakaste Pirkka | 52 | 1,2 g | 12 g | 0,5 g |
| fruit rouge surgelé thiriet | 52 | 1 g | 9,2 g | 0,5 g |
| Red Raspberries Good & Gather | 50 | 1,2 g | 5,8 g | 0,8 g |
| Mix 4 berries Karinat | 52 | 0,86 g | 12,1 g | 0,29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bosvruchten?
100 g of Bosvruchten has 51 kcal. Serving, 250 g (250 g): about 128 kcal.
How much protein is in Bosvruchten?
Bosvruchten contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value), or 2 g in Serving, 250 g (250 g). About 8 % of its calories come from protein. Compared with other Früchte, that is below the median (median 1 g).
How many carbs are in Bosvruchten?
Bosvruchten has 9,1 g of total carbohydrates per 100 g, including 1,9 g of fiber and 8,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bosvruchten?
Bosvruchten contains 0,2 g of fat per 100 g, of which 0,12 g is saturated (0,6 % of the Daily Value).
How much sodium is in Bosvruchten?
100 g contains 4,8 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. August 2025. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8556083355664. License: ODbL 1.0 (Open Food Facts). Source record dated 28. August 2025. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.