Borlotti Beans
Packaged product Bohnen und Hülsenfrüchte Gut bio
Borlotti Beans contains 109 kcal per 100 g.
Roughly 61 % of its calories come from carbohydrates, with 33 % from protein and 6 % from fat (estimated with general energy factors).
That is more energy than the typical item in Bohnen und Hülsenfrüchte on FoodFactly, where the median is 99 kcal per 100 g across 34 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 109 kcal | |
| Total fat L | 0,6 g | 0,8 % |
| Saturated fat | not reported | |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 13,9 g | 5 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,4 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33 %
- Carbohydrates 61 %
- Fat 6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,4 gin the top quarter of Bohnen und Hülsenfrüchte (median 7 g)
- Fiber0 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 5,8 g)
- Sugars0 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 0,6 g)
- Fat0,6 gabove the median for Bohnen und Hülsenfrüchte (median 0,5 g)
- Sodium0 mgin the lowest quarter of Bohnen und Hülsenfrüchte (median 240 mg)
- Protein per 100 kcal6,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gut bio
- Barcode
- 29061747
- Quantity
- 500 g
- Category
- borlotti-Bohnen
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Bohnen
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fagioli borlotti Esselunga | 111 | 7,2 g | 15,8 g | 0,5 g |
| Fagioli Borlotti subito pronti da gustare La Doria | 111 | 7,2 g | 15,8 g | 0,5 g |
| Borlotti La Doria | 111 | 7,2 g | 15,8 g | 0,5 g |
| Fagioli Borlotti Esselunga | 112 | 7,3 g | 15,8 g | 0,5 g |
| Červené fazole 400 g Giana | 106 | 6,5 g | 15 g | 0,5 g |
| Borlotti Beans Campo Largo | 114 | 7,5 g | 17,6 g | 0,6 g |
| Fagioli Borlotti Conad | 104 | 6,2 g | 15,3 g | 0,9 g |
| Borlotti Beans Morrisons | 104 | 6,5 g | 15,7 g | 0,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Borlotti Beans?
100 g of Borlotti Beans has 109 kcal.
How much protein is in Borlotti Beans?
Borlotti Beans contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value). About 33 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is among the highest quarter (median 7 g).
How many carbs are in Borlotti Beans?
Borlotti Beans has 13,9 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Borlotti Beans?
Borlotti Beans contains 0,6 g of fat per 100 g.
How much sodium is in Borlotti Beans?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10. Oktober 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29061747. License: ODbL 1.0 (Open Food Facts). Source record dated 10. Oktober 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.