Bjørnebær
Packaged product Früchte Eldorado
Bjørnebær contains 61 kcal per 100 g. A Serving, 100.0 g (100 g) provides about 61 kcal.
Roughly 70 % of its calories come from carbohydrates, with 16 % from fat and 14 % from protein (estimated with general energy factors).
That is more energy than the typical item in Früchte on FoodFactly, where the median is 50 kcal per 100 g across 10 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 61 kcal | |
| Total fat L | 0,6 g | 0,8 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 6 g | 2 % |
| Dietary fiber L | 4 g | 14 % |
| Total sugars L | 5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,2 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 70 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,2 gabove the median for Früchte (median 1,1 g)
- Fiber4 gbelow the median for Früchte (median 4,7 g)
- Sugars5 gin the lowest quarter of Früchte (median 5,7 g)
- Fat0,6 gin the top quarter of Früchte (median 0,43 g)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Eldorado
- Barcode
- 7045615000413
- Quantity
- 400 g
- Label serving
- 100.0 g
- Category
- Gefrorene Brombeeren
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Bjørnebær.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mora El Sambrador | 60 | 1 g | 15 g | 0 g |
| Blackberries Whole Signature Select | 64 | 1,4 g | 15,6 g | 0,35 g |
| Moras congeladas La Cuerva | 55 | 1,1 g | 13 g | 0,7 g |
| Bramen Gwoon | 53 | 1,2 g | 10,6 g | 0,2 g |
| Blackberries Great Value | 71 | 1,4 g | 16,4 g | 0 g |
| Mures Entières Surgelées Bioregard | 50 | 1 g | 6,7 g | 0,6 g |
| Blackberries, Unsweet, frozen Western Family • Save On Foods | 50 | 1 g | 13 g | 0,3 g |
| Brombeeren Premium Paulus | 48 | 1,3 g | 6,5 g | 1,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bjørnebær?
100 g of Bjørnebær has 61 kcal. Serving, 100.0 g (100 g): about 61 kcal.
How much protein is in Bjørnebær?
Bjørnebær contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value), or 1,2 g in Serving, 100.0 g (100 g). About 14 % of its calories come from protein. Compared with other Früchte, that is above the median (median 1,1 g).
How many carbs are in Bjørnebær?
Bjørnebær has 6 g of total carbohydrates per 100 g, including 4 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bjørnebær?
Bjørnebær contains 0,6 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Bjørnebær?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7045615000413. License: ODbL 1.0 (Open Food Facts). Source record dated 6. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.