Biscuits caramel épeautre

Packaged product Süßigkeiten und Desserts Gerblé

Biscuits caramel épeautre contains 437 kcal per 100 g. A Serving, 11 g (11 g) provides about 48 kcal.

Roughly 59 % of its calories come from carbohydrates, with 32 % from fat and 9 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Biscuits caramel épeautre by Gerblé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
437kcal per 100 g
9,2 gprotein
62 gcarbohydrates
15 gfat
48kcal in Serving, 11 g (11 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 437 kcal
Total fat L 15 g 19 %
Saturated fat L 1,4 g 7 %
Sodium L 176 mg 8 %
Total carbohydrates L 62 g 23 %
Dietary fiber L 8,5 g 30 %
Total sugars L 17 g
Added sugars L 10,4 g 21 %
Protein L 9,2 g 18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 59 %Fat: 32 %437kcal / 100 g
  • Protein 9 %
  • Carbohydrates 59 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,2 gin the top quarter of Süßigkeiten und Desserts (median 6,4 g)
  • Fiber8,5 gin the top quarter of Süßigkeiten und Desserts (median 3 g)
  • Sugars17 gin the lowest quarter of Süßigkeiten und Desserts (median 27 g)
  • Fat15 gin the lowest quarter of Süßigkeiten und Desserts (median 19 g)
  • Saturated fat1,4 gin the lowest quarter of Süßigkeiten und Desserts (median 7,6 g)
  • Sodium176 mgbelow the median for Süßigkeiten und Desserts (median 250 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gerblé
Barcode
3175681263130
Quantity
132g
Label serving
11 g
Category
Kekse
Packaging
Box,Cardboard,fr:etui-en-carton,fr:film-en-plastique,fr:plastique-aluminium
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine complète de grand épeautre (blé)* 71%, huile de tournesol oléique*, sucre de canne*, éclats de caramel* 3,7% (sucre*, sirop de glucose*), son de blé *, caramel* (sucre de canne*, eau) 2,4%, arôme naturel de caramel*, poudres à lever (acide citrique, carbonates de sodium), sel de mer, amidon*. *Ingrédients issus de l'agriculture biologique

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SonnenblumenölZuckerSalzGlucosesirup

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biscuits caramel épeautre?

100 g of Biscuits caramel épeautre has 437 kcal. Serving, 11 g (11 g): about 48 kcal.

How much protein is in Biscuits caramel épeautre?

Biscuits caramel épeautre contains 9,2 g of protein per 100 g (18 % of the 50 g Daily Value), or 1 g in Serving, 11 g (11 g). About 9 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 6,4 g).

How many carbs are in Biscuits caramel épeautre?

Biscuits caramel épeautre has 62 g of total carbohydrates per 100 g, including 8,5 g of fiber and 17 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biscuits caramel épeautre?

Biscuits caramel épeautre contains 15 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).

How much sodium is in Biscuits caramel épeautre?

100 g contains 176 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9. Juli 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3175681263130. License: ODbL 1.0 (Open Food Facts). Source record dated 9. Juli 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.