Biscuit Foure PP
Packaged product Süßigkeiten und Desserts Biscuits Poult
Biscuit Foure PP contains 435 kcal per 100 g.
Roughly 65 % of its calories come from carbohydrates, with 29 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 492 kcal per 100 g across 2.293 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 435 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 6,5 g | 33 % |
| Sodium L | 308 mg | 13 % |
| Total carbohydrates L | 70 g | 25 % |
| Dietary fiber L | 2,4 g | 9 % |
| Total sugars L | 28 g | |
| Added sugars L | 27,2 g | 54 % |
| Protein L | 6,1 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 65 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,1 gbelow the median for Süßigkeiten und Desserts (median 6,5 g)
- Fiber2,4 gin the lowest quarter of Süßigkeiten und Desserts (median 3,4 g)
- Sugars28 gbelow the median for Süßigkeiten und Desserts (median 31 g)
- Fat14 gin the lowest quarter of Süßigkeiten und Desserts (median 23,3 g)
- Saturated fat6,5 gin the lowest quarter of Süßigkeiten und Desserts (median 12 g)
- Sodium308 mgin the top quarter of Süßigkeiten und Desserts (median 200 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Biscuits Poult
- Barcode
- 3045479015114
- Quantity
- 300g (x15)
- Category
- Schokoladenkekse
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé (57%), sucre, graisses végétales (palme, palmiste), sirop de glucose, cacao maigre en poudre (1,5%), poudres à lever (carbonates d'ammonium, carbonates de sodium, phosphates de calcium), sel, arôme artificiel, lait écrémé en poudre, protéines de lait en poudre.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlZuckerGlucosesirupSalzPalmöl
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|---|---|---|---|---|
| Cookies tendres chocolat Le collectif des gourmandes | 435 | 7,2 g | 46,8 g | 22,6 g |
| Cookies tendres Chocolat Le Collectif des Gourmandes | 435 | 7,2 g | 46,8 g | 22,6 g |
| Biscuit Chocolat cacao Gerlinéa | 435 | 23 g | 49 g | 15 g |
| Royals Arnott's | 435 | 4,2 g | 67,1 g | 16,2 g |
| Lotto Choco Pie With Rich Marshmallow Lotte | 434 | 3,9 g | 66,1 g | 17,1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuit Foure PP?
100 g of Biscuit Foure PP has 435 kcal.
How much protein is in Biscuit Foure PP?
Biscuit Foure PP contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 6,5 g).
How many carbs are in Biscuit Foure PP?
Biscuit Foure PP has 70 g of total carbohydrates per 100 g, including 2,4 g of fiber and 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuit Foure PP?
Biscuit Foure PP contains 14 g of fat per 100 g, of which 6,5 g is saturated (33 % of the Daily Value).
How much sodium is in Biscuit Foure PP?
100 g contains 308 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. September 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3045479015114. License: ODbL 1.0 (Open Food Facts). Source record dated 23. September 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.