Berryette

Packaged product Süßigkeiten und Desserts Coop

Berryette contains 495 kcal per 100 g.

Roughly 58 % of its calories come from carbohydrates, with 38 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 417 kcal per 100 g across 77 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Berryette by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
495kcal per 100 g
5 gprotein
71 gcarbohydrates
21 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 495 kcal
Total fat L 21 g 27 %
Saturated fat L 12 g 60 %
Sodium L 252 mg 11 %
Total carbohydrates L 71 g 26 %
Dietary fiber not reported
Total sugars L 38 g
Added sugars L 27,9 g 56 %
Protein L 5 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 58 %Fat: 38 %495kcal / 100 g
  • Protein 4 %
  • Carbohydrates 58 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gbelow the median for Süßigkeiten und Desserts (median 5,3 g)
  • Sugars38 gabove the median for Süßigkeiten und Desserts (median 36 g)
  • Fat21 gin the top quarter of Süßigkeiten und Desserts (median 13 g)
  • Saturated fat12 gin the top quarter of Süßigkeiten und Desserts (median 4,1 g)
  • Sodium252 mgin the top quarter of Süßigkeiten und Desserts (median 196 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop
Barcode
7340011448587
Quantity
175g
Category
Mit Fruchtpaste gefüllter Keks
Packaging
Plastic,en:pp-polypropylene
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Vetemjöl (vete), socker, vegetabiliska oljor och fetter (palmkärna, palm, raps, kokos), glukossirap, laktos (mjölk), dextros, vasslepulver (mjölk), hallonkoncentrat, salt, emulgeringsmedel (E 322 raps), stabiliseringsmedel (E 407), skummjölkspulver, bakpulver (E 450, E 503, E 500), arom (vanillin), aronia - och blåbärskoncentrat, surhetsreglerande medel (E 524), ägg (ägg från frigående höns), arom.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlZuckerGlucosesirupSalzEiPalmöl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Berryette?

100 g of Berryette has 495 kcal.

How much protein is in Berryette?

Berryette contains 5 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 5,3 g).

How many carbs are in Berryette?

Berryette has 71 g of total carbohydrates per 100 g, including 38 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Berryette?

Berryette contains 21 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

How much sodium is in Berryette?

100 g contains 252 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7340011448587. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2026. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.