Beef Pasta
Packaged product Getreide und Pasta Hamburger Helper
Beef Pasta contains 450 kcal per 100 g.
Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 450 kcal | |
| Total fat L | 50 g | 64 % |
| Saturated fat L | 14 g | 70 % |
| Sodium L | 160 mg | 7 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hamburger Helper
- Barcode
- 59598565
- Quantity
- 600 g
- Category
- pasta-dish
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ENRICHED PASTA (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE. RIBFLAVIN, FOLIC ACID), WHEY POWDER, FREEZE DRIED COOKED BEEF TOPPING ({BEEF, SALT, SPICE, HYDROLYZED CORN PROTEIN, FLAVORINGS, GRILL FLAVOR [GRILL FLAVOR (FROM SUNFLOWER OL TAPIOCA DEXTRIN, MODIFIED FOOD STARCH, CORN SYRUP SOLIDS]}), TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR)), NONFAT MILK*, TAPIOCA STARCH, CORN STARCH, POTASSIUM CHLORIDE, MONO & DIGLYCERIDES, SALT, GUM ACACIA, SUGAR, SPICES, GARLIC*, TOMATO*, COLOR (PAPRIKA, ANNATTO EXTRACT), NATURAL & ARTIFICIAL FLAVORS, HYDROLYZED (WHEAT & SOY) PROTEIN, CALCIUM LACTATE, ONION*, VEGETABLE OIL (CANOLA, SOYBEAN, SUNFLOWER, AND/OR PALM), CITRIC & MALICACID, CARAMEL COLOR, YEAST EXTRACT. *DRIED
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SalzRaps (Rübsenöl)Palmöl
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spirals & Cheese Dinner WinCo Foods | 357 | 12,9 g | 71,4 g | 2,1 g |
| Pasta Bake Fiori Arrabbiata Katie's | 183 | 6,1 g | 20,7 g | 7,9 g |
| Organic Pasta Meals Cauli-fredo & Spinach Once Upon A Farm | 111 | 4 g | 16,2 g | 4 g |
| Pasta Shells & Cheese imp Gerber | 94 | 3,5 g | 12,4 g | 2,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Pasta?
100 g of Beef Pasta has 450 kcal.
How much protein is in Beef Pasta?
Beef Pasta contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein.
How many carbs are in Beef Pasta?
Beef Pasta has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Pasta?
Beef Pasta contains 50 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).
How much sodium is in Beef Pasta?
100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 59598565. License: ODbL 1.0 (Open Food Facts). Source record dated 20. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.