Beef For Kabobs

Packaged product Fleisch Target Stores

Beef For Kabobs contains 196 kcal per 100 g. A Serving, 4 ONZ, 112 g (112 g) provides about 220 kcal.

Roughly 56 % of its calories come from fat, with 44 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is close to the median for Fleisch on FoodFactly (179 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

196kcal per 100 g
20,5 gprotein
0 gcarbohydrates
11,6 gfat
220kcal in Serving, 4 ONZ, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 196 kcal
Total fat L 11,6 g 15 %
Saturated fat L 4,5 g 22 %
Trans fat L 0 g
Cholesterol L 76 mg 25 %
Sodium L 58 mg 3 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars not reported
Protein L 20,5 g 41 %
Calcium L 18 mg1 %
Eisen L 1,6 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 44 %Fat: 56 %196kcal / 100 g
  • Protein 44 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen9 %Calcium1 %

Nutritional insights

  • Protein20,5 gin the top quarter of Fleisch (median 17,9 g)
  • Fat11,6 gabove the median for Fleisch (median 9,8 g)
  • Saturated fat4,5 gabove the median for Fleisch (median 2,8 g)
  • Sodium58 mgin the lowest quarter of Fleisch (median 464 mg)
  • Protein per 100 kcal10,5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 196 kcal196 kcal
Protein 20,5 g20,5 g
Carbohydrates 0 g0 g
Fat 11,6 g11,6 g
Fiber n/an/a
Sugars n/an/a
Sodium 58 mg58 mg

Product details

Brand
Target Stores
Barcode
0085239113073
Label serving
4 ONZ (112 g)
Category
Fleisch
Nutri-Score
C as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Preparado carnico vacuno Eroski 196 17 g 0 g 14 g
Burger meat vacuno Eroski 196 16 g 0,9 g 14 g
Food4less, beef cubed steak Food4less 196 20,5 g 0 g 11,6 g
Burguer vacuno estilo Big New York Dia 196 17 g 2,3 g 13 g
Angus beef flap meat steak Full Circle Market 196 19,6 g 0 g 12,5 g
Poulet élaboré Gulnur 196 17,8 g 8,5 g 9,7 g
Barbecue seasoned pork roast Hormel 196 16,1 g 1,8 g 14,3 g
Beef chunk steak Hormel 196 16,1 g 0 g 14,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef For Kabobs?

100 g of Beef For Kabobs has 196 kcal. Serving, 4 ONZ, 112 g (112 g): about 220 kcal.

Is Beef For Kabobs high in protein?

Beef For Kabobs contains 20,5 g of protein per 100 g (41 % of the 50 g Daily Value), or 23 g in Serving, 4 ONZ, 112 g (112 g). About 44 % of its calories come from protein. Compared with other Fleisch, that is among the highest quarter (median 17,9 g).

How many carbs are in Beef For Kabobs?

Beef For Kabobs has 0 g of total carbohydrates per 100 g.

How much fat is in Beef For Kabobs?

Beef For Kabobs contains 11,6 g of fat per 100 g, of which 4,5 g is saturated (22 % of the Daily Value).

How much sodium is in Beef For Kabobs?

100 g contains 58 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2060139. License: CC0 1.0 (U.S. public domain). Source record dated 7. Februar 2018. Imported 6. November 2026.
  • Open Food Facts, record 0085239113073. License: ODbL 1.0 (Open Food Facts). Source record dated 22. April 2020. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.