Beacon Marshmallow Easter eggs
Packaged product Milch und Eier Beacon
Beacon Marshmallow Easter eggs contains 411 kcal per 100 g. A Serving, 16.5 g (16,5 g) provides about 68 kcal.
Roughly 64 % of its calories come from carbohydrates, with 33 % from fat and 3 % from protein (estimated with general energy factors).
That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 541 kcal per 100 g across 463 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 411 kcal | |
| Total fat L | 15,2 g | 19 % |
| Saturated fat L | 9,1 g | 45 % |
| Sodium L | 54,5 mg | 2 % |
| Total carbohydrates L | 66,7 g | 24 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 58,2 g | |
| Added sugars L | 14,4 g | 29 % |
| Protein L | 3,6 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 64 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,6 gin the lowest quarter of Milch und Eier (median 6,3 g)
- Fiber1,2 gbelow the median for Milch und Eier (median 1,9 g)
- Sugars58,2 gin the top quarter of Milch und Eier (median 53,6 g)
- Fat15,2 gin the lowest quarter of Milch und Eier (median 32 g)
- Saturated fat9,1 gin the lowest quarter of Milch und Eier (median 19 g)
- Sodium54,5 mgin the lowest quarter of Milch und Eier (median 80 mg)
- Protein per 100 kcal0,88 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
wednesday 2 3, inm each store between t8-7797 oredients, sugar, glucose syrup, invert syrup, water, dried whole milk, non-hydrogenated vegeloble fel hi seeds, cocoa butter, cocoa mass laclose (cow's milk), gelatine (beef), cocoa powder, emulsifiers (e322 so ig albumen, flavourings, slabilizer icose, xarope de acucar inverido, agua, leite gordo em pó, gordura vegetal não hidrogenada frutos mentes de karité, manterga de cacau, massa de cacau, lactose (leile de vacal, gelatina (bife), cacau em po, (soy), e476, albumina de ovo, aromatizantes, estabilizante (e1103), corantes (e110, e104), agente de o ingredients: sugar, glucose syrup, inveri sugar, water, whole milk powder, non-yan almier vegetable fat and shea seeds), cocoa butter, cocoa paste, lactose (cow's milk, gelatin (boeut), cocoa siissants (e322 (sojal, e476), blane 4ceut, flavourings, stabilizer (e1103), colours if10, e104), glaçoge agent (e)103), colourants (e110, e104), glozing agent (e901),dingredientes: açlien 91 23
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerGlucosesirupKakaobutterMilch
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beacon Marshmallow Easter eggs?
100 g of Beacon Marshmallow Easter eggs has 411 kcal. Serving, 16.5 g (16,5 g): about 68 kcal.
How much protein is in Beacon Marshmallow Easter eggs?
Beacon Marshmallow Easter eggs contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 0,6 g in Serving, 16.5 g (16,5 g). About 3 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 6,3 g).
How many carbs are in Beacon Marshmallow Easter eggs?
Beacon Marshmallow Easter eggs has 66,7 g of total carbohydrates per 100 g, including 1,2 g of fiber and 58,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beacon Marshmallow Easter eggs?
Beacon Marshmallow Easter eggs contains 15,2 g of fat per 100 g, of which 9,1 g is saturated (45 % of the Daily Value).
How much sodium is in Beacon Marshmallow Easter eggs?
100 g contains 54,5 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6001120065638. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.