Avena drink

Packaged product Getreide und Pasta Consilia

Avena drink contains 42 kcal per 100 g.

Roughly 63 % of its calories come from carbohydrates, with 31 % from fat and 6 % from protein (estimated with general energy factors).

That is less energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 374 kcal per 100 g across 490 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Avena drink by Consilia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
42kcal per 100 g
0,6 gprotein
6,3 gcarbohydrates
1,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 42 kcal
Total fat L 1,4 g 2 %
Saturated fat L 0,2 g 1 %
Sodium L 40 mg 2 %
Total carbohydrates L 6,3 g 2 %
Dietary fiber not reported
Total sugars L 4,5 g
Added sugars L 0 g 0 %
Protein L 0,6 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 63 %Fat: 31 %42kcal / 100 g
  • Protein 6 %
  • Carbohydrates 63 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,6 gin the lowest quarter of Getreide und Pasta (median 12,5 g)
  • Sugars4,5 gabove the median for Getreide und Pasta (median 1,2 g)
  • Fat1,4 gin the lowest quarter of Getreide und Pasta (median 7 g)
  • Saturated fat0,2 gin the lowest quarter of Getreide und Pasta (median 1,3 g)
  • Sodium40 mgabove the median for Getreide und Pasta (median 4 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Consilia
Barcode
8000965014823
Category
Hafer
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Acqua, farina di avena italiana* (11%), olio di semi di girasole*, sale. *Biologico. Può contenere soia e frutta a guscio.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SonnenblumenölSalz

Similar products

FoodCaloriesProteinCarbsFat
Bio Hafer Drink Joya 42 0,7 g 7,7 g 0,8 g
Avoine Carrefour 43 0,5 g 7,2 g 1,2 g
Overherd Oat Drink Powder Overherd 44 0,45 g 6 g 1,8 g
Avena + protein Orasì 40 2,2 g 3,3 g 2 g
Avena Bjorg 45 0,5 g 7 g 1,5 g
Avena 3 minutos Quaker 37 1,2 g 6,2 g 0,8 g
Avena Quaker 3 Minutos con sémola Quaker 37 1,2 g 6,2 g 0,8 g
Avoine Auchan 49 0,5 g 7,1 g 1,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Avena drink?

100 g of Avena drink has 42 kcal.

How much protein is in Avena drink?

Avena drink contains 0,6 g of protein per 100 g (1 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Getreide und Pasta, that is in the lowest quarter (median 12,5 g).

How many carbs are in Avena drink?

Avena drink has 6,3 g of total carbohydrates per 100 g, including 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Avena drink?

Avena drink contains 1,4 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

How much sodium is in Avena drink?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8000965014823. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.