Aufbackbrötchen
Packaged product Brot und Backwaren Tastino
Aufbackbrötchen contains 254 kcal per 100 g. A Serving, 1 br�tchen, 60 g (60 g) provides about 152 kcal.
Roughly 82 % of its calories come from carbohydrates, with 14 % from protein and 4 % from fat (estimated with general energy factors).
That is close to the median for Brot und Backwaren on FoodFactly (261 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 254 kcal | |
| Total fat L | 1 g | 1 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 392 mg | 17 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 2,8 g | |
| Added sugars L | 2 g | 4 % |
| Protein L | 8,7 g | 17 % |
| Cholin L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 82 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,7 gbelow the median for Brot und Backwaren (median 9 g)
- Fiber3,1 gbelow the median for Brot und Backwaren (median 3,5 g)
- Sugars2,8 gbelow the median for Brot und Backwaren (median 3,2 g)
- Fat1 gin the lowest quarter of Brot und Backwaren (median 3,1 g)
- Saturated fat0,3 gin the lowest quarter of Brot und Backwaren (median 0,6 g)
- Sodium392 mgbelow the median for Brot und Backwaren (median 432 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Stärke L | 0 g |
|---|
Product details
- Brand
- Tastino
- Barcode
- 20457587
- Quantity
- 60g
- Label serving
- 1 br�tchen (60 g)
- Category
- Brotrollen
- Packaging
- Plastic,bag,de:produkt
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat biscuits for finished baking, ingredients: wheat flour, water, yeast, iodized table salt (table salt, potassium iodate), dextrose, barley malt flour, barley malt extract, acidity regulator: sodium acetates, protect from heat and store in a dry place, unopened best before: see imprint on the top of the package, packaged in a protective atmosphere,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HefeWeizenmehl
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Aufbackbrötchen K-Classic | 254 | 8,7 g | 51 g | 1 g |
| Petit pain REWE Beste Wahl | 254 | 8,5 g | 50,8 g | 1,1 g |
| Dinkel Brötchen Goldähren | 254 | 8,7 g | 51 g | 1 g |
| لويزين ٢٠٢٦ | 254 | 8,4 g | 50 g | 2 g |
| Kaiserbrötchen zum Fertigbacken Bakkerij Holland | 254 | 8,7 g | 49,7 g | 1,9 g |
| Petit Pain Braun Bakkerij Holland | 254 | 10,5 g | 47,1 g | 1,9 g |
| Bäckerbrötchen Bakersfield | 254 | 8,7 g | 51 g | 1 g |
| Brötchen Norma | 254 | 8,7 g | 51 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Aufbackbrötchen?
100 g of Aufbackbrötchen has 254 kcal. Serving, 1 br�tchen, 60 g (60 g): about 152 kcal.
How much protein is in Aufbackbrötchen?
Aufbackbrötchen contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value), or 5,2 g in Serving, 1 br�tchen, 60 g (60 g). About 14 % of its calories come from protein. Compared with other Brot und Backwaren, that is below the median (median 9 g).
How many carbs are in Aufbackbrötchen?
Aufbackbrötchen has 51 g of total carbohydrates per 100 g, including 3,1 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Aufbackbrötchen?
Aufbackbrötchen contains 1 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Aufbackbrötchen?
100 g contains 392 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20457587. License: ODbL 1.0 (Open Food Facts). Source record dated 2. August 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.